Zhangshu steamed buns wire machine steamed buns rolling machine manufacturer quotes for steamed buns machines

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840*810*910

Steamed buns rolling machine, steamed buns wire rod machine, fried steamed buns, mechanical fried steamed buns
steamed buns rolling machine, automatic wire rod machine
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automatic steamed buns Sub-machine, strip rolling machine, automatic wire rod machine
Main parameters
Strip dispensing method, continuous strip dispensing
Wire rod method of self-rotation
Stepless speed adjustment of strip distribution
Output/hour
Main motor power
Speed regulating motor power
Overall dimensions
Overall machine quality
Price
Steps to use
First place the machine Steady, plug in power.
Before starting the machine, check whether the bolts in various parts are loose and whether the grounding wire is effective.
Replace the required mold (the machine is equipped with three
specifications), and keep the two outlet openings of the mold horizontal.
Start the machine and run it idling for about a minute before putting it into production.
Before adding ingredients, place a mixing bowl on the turntable and pour in an appropriate amount of cooking oil to prevent the noodles from sticking

Cut the dough mixed by the dough mixer into appropriate long strips and put them continuously into the feeding port.
By adjusting the speed knob, the wire rods can be adjusted to evenly cover the material basin (fast rotation
makes a small circle, slow speed makes a large circle).
After the material basin is full, you can replace it with a new one
After use, remove the mold and screw for cleaning (use a special wrench to remove the head ring, and use a screwdriver to pull out the screw) , after cleaning, apply cooking oil and pack it for next use.
Precautions
The dough made by the dough mixer should be soft and hard, and can be adjusted slightly as needed.
Feeding must be continuous to ensure continuous stripping.
It is strictly forbidden to put your hands deep into the dough bucket when the machine is running to avoid injury.
Maintenance of the machine
Regularly check the rotating parts of each bearing and add butter.
The chain sprockets should be refueled regularly.
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Steamed bun machine, steamed bun rolling machine, steamed bun rolling machine, fried steamed bun machine, fried steamed bun machine
Specific parameters of steamed bun machine< br/> Voltage volts (household lighting electricity)
Power watts
Appearance size**
Product specifications single, double, etc.
Price single or double
Noodles The wire rod machine saves a lot of manpower and material resources, making the production of steamed buns simple and fast, and the quality of the steamed buns has been greatly improved. We have concentrated all our efforts on developing various types of steamed bun wire rod machines, which completely solved the problem of high prices and no goods. , it is difficult to make money. The steamed bun rolling machine is small, flexible, and stable to use. It is suitable for purchase by various households and businesses that make steamed buns. Features of the Kenong brand rice noodle rolling machine: 1. Small investment and big return. The latest upgraded version of the rice noodle rolling machine can help you make big money. The automatic rice noodle rolling machine has a simple operation method. The strips are smooth and burr-free, and the speed is high. While improving, the quality of the dumplings has also been greatly improved. 2. Compared with traditional handmade ones, after machine processing, the steamed bun strips are crisper, fragrant, crispy, good in taste, and uniform in thickness. They save coal and labor, achieve fast speed, good quality, and save costs. Bring more economic benefits. The investment cost can be recovered in one month, and you can easily earn 10,000 yuan in a year.
Five advantages of strip rolling machine
First, reduce labor intensity. Even if a skilled male worker finishes kneading a bag of noodles, he will still feel physically tired. Using our professional noodle rolling machine, a female worker can finish cooking while listening to music after hours of training. Even the clothes won't get dirty.
Second, it’s fast. The speed of the steamed bun rolling machine can be adjusted according to our requirements. The speed is up to twice that of manual work.
Third, the technical difficulty is low. Rolling the dough into strips is a technical job. Without more than a year of hard work, you won't be able to make good, uniform and tough strips. Many stores that are doing well are unable to recruit skilled workers (if you don’t work in this industry, there is no one to train strip-rolling skills), and they are unwilling to train novices (the job is unstable and you can’t trust them). With this steamed bun rolling machine, you can find a woman to make it, and you can learn it in an hour. Training is cost-effective and you get twice the result with half the effort.
Fourth, completely imitated by hand. Now on the market, some people use noodle machines to modify the steamed bun machines, some use twist machines instead of steamed bun machines, and some use pressure to squeeze out the noodles. These processes all destroy the strength of the noodles to varying degrees, causing the noodles to have no elasticity and toughness. This effect can only be achieved by rubbing the noodles with both hands. Although our steamed bun machine cannot achieve fully automatic integrated work, it can definitely achieve the effect of manual work.
Fifth, small investment and quick results. The investment in a machine can be earned back within days.
The new and most practical automatic steamed bun machine, steamed bun rolling machine, electric steamed bun machine, and deep-fried steamed bun machine. The machines are very practical, including single-strip machines, double-strip machines, etc.