Product Details
Asparagus is a low-calorie, low-fat, nutritious food. It is eaten as a tender stem and is widely grown around the world. It is one of the top ten famous dishes in the world and is known as the king of vegetables. According to modern nutritional analysis, asparagus contains flavonoids. Compounds, saponins, steroids, multivitamins, selenium, zinc, iron, protein, polysaccharides and other nutrients. The protein composition of asparagus contains various elements necessary for the human body, and the content ratio is appropriate. The inorganic salt elements include more selenium, molybdenum, magnesium, manganese and other trace elements. It also contains a large amount of non-protein nitrogen-containing substances and asparagine as the main body. Aspartic acid. It has curative effects on cardiovascular disease, edema, cystitis, and leukemia, as well as anti-cancer effects. Therefore, long-term consumption of asparagus can increase appetite, help digestion, relieve fatigue, benefit the spleen and stomach, and has a good therapeutic effect on many human diseases. It also has the effects of lowering blood lipids, lowering blood pressure, softening blood vessels, diuretic, sedative, replenishing essence, strengthening body and beautifying. It is beneficial to patients with heart disease, nephritis, liver cirrhosis, etc. Asparagus can effectively inhibit abnormal cell growth and promote normalization of cell growth. At the same time, asparagus wine can increase the level of superoxide dismutation, eliminate free radicals and alleviate body aging. It is a nutritional supplement A good product for beauty and anti-aging, and also an anti-cancer food. Asparagus has special effects on bladder cancer, lung cancer, skin cancer, etc., and has certain effects on almost all cancers. For pregnant women, asparagus contains more folic acid, and regular consumption of asparagus can help fetal brain development. Because asparagus contains a lot of water and rich fiber, it can promote gastrointestinal motility and is extremely beneficial for preventing and alleviating constipation and losing weight. People in Europe, the United States and Japan love to eat it.
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