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Which brand of starter culture is best for sweet elephant grass silage feeding to cattle?

价格 350.00元/盒
total supply
9899 盒
MOQ
1 盒
brand
农富康
area
HenanZhengzhou City
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Product Details
Which brand of sweet elephant grass silage fermentation agent is good for cattle
In the past, crop straws were burned, either thrown on the ground or soaked and used as fertilizer to return to the fields. In the past, burning polluted the environment. Now
most
choose
to make feed for livestock
So how can crop straw be made into high-quality feed? Please refer to the following
The applicable scope of Nongfukang straw starter silage
Food crop straws, corn straws, wheat straws, rice straws, etc.
Economic crop straws, peanut straws, sugar beet straws, sugarcane leaves, etc.
Forage grasses include sudan grass, talldan grass, king grass, sweet elephant grass, alfalfa, royal bamboo grass, pigweed, corn grass, rye grass, pennise grass, etc.
By-products include sunflower disks, sunflower leaves, rapeseed stalks, sugarcane shoots, corn cobs, rice husks, etc.
Stored straw and bread grass feed can be used to feed pigs, cattle, sheep, donkeys, horses, mules, Deer, rabbit, goose, chicken, camel and other vegetarian animals.
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Straw starter silage operation
Straw processing and crushing
Straw used for silage must be free from mold, deterioration, and pollution. When fermenting in the cellar, cut it to ~cm for sheep and ~cm for cattle (thicker and harder straw is relatively shorter). This makes it easy to compact and improve the utilization rate of the cellar (pool), ensuring the quality of the straw fermented in plastic bags. It needs to be broken down to .~cm. It facilitates compaction, improves space utilization, better ensures anaerobic sealed fermentation, and improves material quality.
Nongfukang straw fermentation agent needs to be prepared into bacterial liquid before use
Prepare enough Nongfukang straw feed fermentation bacterial liquid according to the proportion, and dilute it with an appropriate amount of warm water (kg of straw fermentation bacterial liquid per kilogram straw).
, Straw moisture control
Whether the moisture content of silage is appropriate is one of the important conditions that determine the quality of the storage material. Therefore, during the spraying and compaction process, it is necessary to check whether the moisture content of the straw is appropriate at any time. Whether it is uniform, pay attention to the moisture connection between layers, and no dry layer should appear. The method to check the moisture content is to grab the straw sample and twist it with both hands. If there are no water drops, you will see obvious moisture on your hands after releasing your hands. The moisture content is about %.
, Straw silage loading operation
Loading materials in layers, spread a layer of plastic sheeting at the bottom and around the cellar, then lay the straw, and fill each layer with centimeters. Spray Nongfukang Straw Feed Fermentation Bacteria Dilution in layers. The spraying should be as even as possible, and there should be no dry layer between the fingertips of the layers. Compact in layers to reduce the gaps between materials and try to achieve sealed anaerobic fermentation. After loading, sprinkle a layer of table salt evenly on the top, the dosage is g/cubic meter. Then, fully compact to seal. After covering it with plastic sheet, cover it with ~cm thick dry straw and cover it with ~cm soil.
Management during straw fermentation
After straw silage, yellow storage, and micro-storage, the materials in the cellar will slowly sink. They should be covered with soil in time to make them higher than the ground and at a distance. Dig a drainage ditch about one meter around the cellar to prevent rainwater from penetrating deeply. In the future, frequent inspections should be carried out. If there are cracks in the roof of the cellar, they should be covered with soil and compacted in time to prevent air leakage and rainwater from penetrating deeply. It is best to build a shed above the cellar to prevent rainwater from infiltrating and causing material deterioration.

Feeding method
When taking silage, you should start from one corner and take it section by section from top to bottom. The amount taken each time should be enough to finish feeding on the same day. After taking the feed, the mouth should be sealed tightly to prevent water from infiltrating and causing feed deterioration.
. The tank must be cleaned every time when feeding. When feeding in winter, frozen silage should be thawed before use.
Since salt is added to silage during production, this part of salt should be deducted from the rations fed to livestock.
Silage is mainly fed to grass-eating livestock. It can be matched with other forages when feeding. It requires an adaptation process at the beginning, and the feeding amount is gradually increased from less to more.
Mechanism of action of silage straw starter and feed characteristics
Prolonging the storage time of straw
Anaerobic fermentation produces lactic acid to inhibit the production of rot bacteria, greatly extending the storage time of straw.
The palatability of straw feed is greatly enhanced, and the digestible nutrient content is significantly increased.
Through the fermentation, degradation and transformation of functional microorganisms, the crude fiber, hemicellulose and plant protein in lignin in the straw are converted into animal protein and decomposed into simple sugars, which also increases the amino acid content. Therefore, it is easily absorbed and utilized by the gastrointestinal tract of livestock and poultry.
, forming a variety of nutritional products to improve feed nutrition.
Functional microorganisms form a large number of metabolites during the fermentation process, such as protein, fat, starch, fiber decomposition, vitamins and vitamins, vitamins, etc., which can greatly improve the various nutrients and absorption rates in the feed. This It is incomparable to ordinary feed.
, contains a large amount of probiotics, which can significantly improve immunity.
After the functional microorganisms in the starter feed enter the animal's gastrointestinal tract, they can kill harmful bacteria, form a dominant flora environment, and enhance the immunity and disease resistance of livestock and poultry. The straw is fermented and transformed with a starter culture. The crude fiber content of the straw is doubled compared to unfermented straw, the crude protein content is doubled compared to unfermented straw, the digestibility of dry matter is increased by more than %, and it has a wine-like smell and is palatable. The fermentation properties are greatly enhanced, the feed intake rate is as high as more than %, and the straw can be saved by more than % than without fermentation. Feeding livestock and poultry with straw feed fermented by straw fermentation agent can reduce the feed cost by 10%, greatly reduce the breeding cost, and double the economic benefits of farmers.
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Product parameters of Nongfukang straw starter
Straw starter g/bottle, bottle/box
Main ingredients lactic acid bacteria, yeast, Bacillus, photosynthetic bacteria, actinomycetes There are more than 100 kinds of microbial compounds including bacteria and ten genera. The total number of effective viable bacteria is 100 million/
Product Properties Powder
Shelf life is one month, stored in a cool and sealed container at room temperature.
Nationwide ordering phone number (can add WeChat)
Technical consultation
Company address, Huayuan Road, Zhengzhou City
Contact person, Manager Ma
Full name of the company, Zhengzhou Nongfukang Biotechnology Co., Ltd.< br/> Product details and characteristics of Nongfukang straw starter
Straw starter is a new type of green microbial product developed by introducing Japanese biotechnology. It contains a complex flora composed of a variety of beneficial microorganisms with special functions. . Used for the fermentation of straw feed, various crop straws, pastures, leaves, potato vines, peanut vines, etc. can be fermented into high-quality feed without adding any auxiliary materials. The fermented straw feed is rich in nutrients, has a wine-like smell, and has good palatability. It also contains probiotics, which can improve the intestinal environment of livestock and poultry, improve immunity, and grow rapidly, greatly increasing the benefits of farmers.
Instructions for delivery of Nongfukang Straw Starter
It is recommended to send the powder by express delivery, and the liquid can be sent by express delivery. The strain box comes with free shipping. Free shipping starting from the bacterial solution box.
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