No one in Qinzhou teaches how to braise fish in three-juice pot. To learn how to braise fish in three-juice pot, go to Yingxiangju’s recipe of braised fish in three-juice pot.

< Yingxiangju three-juice stew pot technical training
Which stew pot brand franchise is the best? Video on how to cook the pot, technical training on Yipin braised pot, recipes for making the three-juice stewed pot if you are addicted to the pot, and authentic three-juice stewed pot franchise. For training on authentic three-juice braised pot techniques, Yingxiangju Three-Juice Braised Pot Training School is the first choice. Yingxiangju Three-Juice Braised Pot Training School has focused on the braised pot technology for more than ten years. To learn how to cook pot, go to Yingxiangju. Learning real skills is the last word!
Yingxiangju three-juice braised pot project:
. Three-juice braised fish training. Three-juice braised chicken wings training. Three-juice braised prawn training. Three-juice braised beef training. Three-juice braised three-yellow chicken training. Three-juice braised bullfrog training. Three-juice braised squid training, etc. Yingxiangju three-juice stew pot training content:
. Understanding and selection of three-juice stew pot equipment. Principles of selection and matching of fresh vegetables. Handling and processing methods of various meats. The formula and secret base oil Method. The recipe and processing method of secret sauce. The preparation method of secret soy sauce. The preparation of spicy, fragrant, spicy and other flavors. The operation process of stew pot. Three-juice stew pot is a recently developed dish cooking technique. Its technology is mainly "stew", using induction cookers and non-stick pots as stoves, adding secret base oil to the pot, supplemented by seasonal fresh delicacies It is mainly made of vegetables, various fish, chicken wings, beef and other raw materials, and is topped with secret sauce. It has the characteristics of thick soup, spicy and refreshing, and no loss of nutrients. The secret soup can also be eaten with various Vegetables and meats can be eaten first and rinsed later, leaving a long-lasting aftertaste! Ancient techniques: It has traveled through hundreds of years of history and has a profound heritage. It is an ancient way of eating that has withstood the test of time. It has a strong humanistic color and can be called an imperial delicacy, which satisfies people's desire to experience traditional palace culture. The three-juice stew pot has no open flames, no oil smoke, and no pollution. It is a leap in cooking technology. The meaning of "stew" is that in the production process, no drop of water is added, and the water of the vegetables and the sauce are completely used. The delicious food is simmered to the end without uncovering or stirring in the middle. The meat, vegetables, condiments, etc. are not disturbed by the air, and the nutrients are not lost. It completely replenishes the vitamins and proteins needed by the human body.
Yingxiangju three-juice stew pot is simple to operate: it only takes a few hours of training for the waiter to operate the delicious and standard three-juice stew pot for guests. It meets people's modern efficiency requirements for eating quickly, walking quickly, saving time and trouble, and maintaining health. Yingxiangju three-juice stew pot training, first taste before learning, start learning after the inspection is satisfactory, the learning time is not limited, practice repeatedly and practice until you have completely mastered it.
Henan Yingxiangju Three-juice Stewed Pot Training
Teacher Xi: (same number on WeChat) Online deduction: School address: The intersection of Heping Road and Daoqing Road, Xinxiang City, Henan Province
Bus route: Take the bus in Xinxiang City and get off at the bus advertising company.