2016 Canadian International Food, Technology and Equipment Exhibition

[Exhibition Time]
: Year, Month, Day
[Exhibition Location]:
Toronto, Canada
[Held Period
]: Once a year
[ Organizer]
:
France Aibo Exhibition Group
[China Group Exhibition]
: Mestop (Beijing) International Business Exhibition Co., Ltd.
[Exhibition Introduction
】
It is a branch exhibition in Canada. It is the largest international food exhibition in the world. It is a professional exhibition in the food industry organized by the French Aibo International Exhibition Group. Due to the great success of the exhibition in France, Aibo Exhibition Group was established in Montreal, Canada. The exhibition was held for the first time in 2005. After a development stage, it was changed from the original annual exhibition to an annual exhibition. It has been successfully held so far. Canada has become the largest international exhibition in North America. Food base. The Canadian International Food Exhibition has been developing rapidly over the past few years. In order to meet the needs of more food manufacturers and traders, the exhibition organizing committee held the 3rd Canadian Food Exhibition in Toronto on January 1, 2019. In order to satisfy food producers to a greater extent about the latest production technology, in addition to the Canadian Food Exhibition, the Canadian Food Technology and Equipment Exhibition was held at the same time. The combination of the two exhibitions provides more trade opportunities for exhibitors and purchasers. and partners to provide them with a strong guarantee to stay ahead in the food industry.
The Canadian International Food Show is the only large-scale international food show in Canada. It is held in Toronto, which is close to the United States. It has many restaurants, many different customs and many cooking styles. It is a gathering place for North American cuisine and multiculturalism, and benefits from Ontario has huge market potential. This region accounts for 3% of Canada's food retail sales and 3% of food service sales, and has now developed into the largest international food base in North America. In addition, after the terrorist attacks, the United States formulated a series of regulations to limit the amount of Chinese food imports, requiring all food companies exporting to the United States to register with the U.S. Food and Drug Administration. This has had a great impact on the entry of Chinese food into the North American market. Canada's main trading partner is the United States, and trade with the United States accounts for more than its total foreign trade. Therefore, Canada will be the best springboard for Chinese food to enter the US market. It will become an excellent platform for Chinese food to enter the Canadian and American markets, bringing more and more business opportunities to exhibitors.
[Review of the Last Session]
The booth area of the annual exhibition is square meters, with a total of 3 booths. A total of 10 exhibitors from 10 countries came to participate in the exhibition. During the exhibition, nearly 100 people came to visit and negotiate.
[Market Analysis
]
The North American Free Trade Area was established in 2001 by three North American countries, including the United States, Canada and Mexico. Since its establishment, the goals of the free trade area have been basically achieved, tariffs and non-tariff barriers have been generally eliminated, and the free flow of goods and investment has been achieved. Canada's main trading partner is the United States, and trade with the United States accounts for more than half of Canada's total foreign trade. Therefore, Canada will be the best springboard for Chinese food to enter the US market. Canada is one of the most developed countries in the world, the seventh largest economic country in the world, and rich in natural resources. Canada is located in the northern half of North America in the Western Hemisphere, adjacent to the North American continent.
Canada's food industry and food market have undergone two significant changes in the past year. One is that as the proportion of the French and British in the total population continues to decline to insufficient, and the rapid population growth in China, South Asia and the Middle East Growth, Canada's demand for food has become diverse, and the demand for Chinese food has increased significantly. Another is that Canadians' eating habits have begun to shift towards healthy food, including food that prevents diseases, that is, health food and nutritious food have become good business opportunities. As the most important market for U.S. food and beverage exports in the world, Canada's annual export volume reached a record high of 100 million U.S. dollars, accounting for 10% of the total U.S. farm product exports.
Bilateral trade: According to Statistics Canada data, China-Canada trade volume was CAD$0.0 billion, a year-on-year increase. Among them, China's exports to Canada were CAD$0.0 billion, a year-on-year increase. China's imports from Canada were CAD$0.2 billion, a year-on-year increase. billion Canadian dollars, a year-on-year increase of 3.3.
【Scope of Exhibits
】
Fresh fruits and vegetables, dried fruits and dehydrated vegetables, sweets, biscuits, bread, canned foods, frozen foods, food additives, condiments, cooked foods, dairy products, eggs Products, pork products and pickled products, fresh meat and intestines, fresh poultry and game, seafood, biological products, pet food, groceries, ice cream, alcoholic beverages, general beverages and other types of food and beverages.
Food production and processing equipment, food baking equipment, beverage processing equipment and technology, etc.
[
Contact information]:
Mestop (Beijing) International Business Exhibition Co., Ltd.
Contact person:
Ji Xuejiang
Telephone::
：@