Dongxing Beef King/Dongxing Beef King Franchise

Dongxing Beef King Project Introduction
_ Dongxing Beef King has been in existence for three generations and has lasted for hundreds of years. It is delicious and delicious. Dongxing Beef King was founded in the 1930s and is one of the famous time-honored snacks in the ancient city of Quanzhou, the hometown of overseas Chinese in southeastern Fujian. Dongxing has been in existence for three generations, and its reputation is well-known overseas and is well-known in Fujian. Dongxing Beef King has a long-standing reputation among overseas Chinese in Southeast Asia, as well as in Taiwan, Hong Kong and other places.
In the 1930s, Lin Wanfu, the founder of Dongxing Beef King, and his family moved from Hui'an to Quanzhou East Street, where they opened a rickshaw shop to make a living. Once, friends from Hui'an's hometown went to Quanzhou to visit Lin Wanfu. Lin Wanfu, who was known as a good cook, personally cooked to entertain his hometown friends. After tasting it, the villagers said that Lin Wanfu's cooking was good, especially the beef he cooked was authentic, and everyone was excited. It was suggested that Lin Wanfu open a snack bar. Lin Wanfu was very moved after hearing this, so he converted the original rickshaw shop into Dongxing Beef Restaurant. As soon as Dongxing Beef Restaurant opened, it was widely loved by customers for its fragrant aroma, nutritious and delicious food, and it was crowded with customers every day. Lin Wanfu insisted on honesty, strict quality control, and won the support of the majority of villagers with credibility and quality. For a while, everyone in the industry respected him as the Dongxing Beef King. Dongxing Beef King was passed down by Lin Wanfu to Lin Zhiyuan (Lin Wanfu's son), and then to the generation of Lin Junxing and Lin Jianxing (Lin Wanfu's grandson, Lin Zhiyuan's son, brother). Due to its consistent insistence on the business philosophy of honesty, benefit, authenticity and high quality, Dongxing Beef King has gained unprecedented popularity. develop. Dongxing Beef King is located in the hometown of overseas Chinese. During its century-old development, it has been brought to various parts of the world by many overseas Chinese and has become a nostalgic delicacy famous all over the world.
It is no exaggeration to say that Dongxing Beef King has a fragrant aroma that spreads far and wide. A hundred years ago, every time Lin Wanfu’s beef was cooked, the neighbors could smell it, and many customers came here just to smell the aroma. Although there are many high-rise buildings in modern society, the aroma is not as good as before, but every time Dongxing beef is cooked, the aroma will inevitably overflow and make people salivate after smelling it. Dongxing Beef is not only fragrant, but also delicious. Once you have tasted it, you will never forget the taste. There are many repeat customers. According to statistics, every Dongxing Beef King has repeat customers. Repeat customers mean business is booming. Dongxing Beef King’s main store has a very impressive annual income. The food is unforgettable and has many repeat customers. Modern people are pursuing health. Dongxing beef is nutritious, neither warm nor dry, and can strengthen the body. It is indeed a good food for health. Many Dongxing beef diners are neighbors. Some neighbors have been eating it for decades and never tire of it, not only because it is delicious, but also because it is good for health and good health.
Dongxing Beef King has been king for a hundred years because of its delicious taste, honest management, and a secret recipe passed down from ancestors for hundreds of years. The secret recipe was secretly passed down from the hands of founder Lin Wanfu to Today it is over a hundred years old. Today, the Lin family recruits heroes from all over the world and spreads the secret recipe to the world. Dongxing Beef King has spread throughout the world and is famous overseas. It relies on honest management to prosper for more than a hundred years and become prosperous overseas. Since its inception, Dongxing Beef King has insisted on treating customers with integrity and being honest. Putting integrity first and treating the world with sincerity is the foundation for Dongxing Beef King to open a century-old store.
- bb bb , !< (, ,)Dongxing Beef King franchise process
, ! ! Investment consultation: Investors can consult the professional investment consultants at the headquarters for relevant cooperation by phone, fax, online message, etc. Matters, request relevant information. , On-site inspection: Investors go to the headquarters location to conduct project inspections and conduct business exchanges with headquarters staff. . Qualification review: The headquarters will review investors. Confirm the investor’s cooperation qualifications. . Sign the contract: Both parties confirm that there is no dispute over the inspection results and formally sign the contract. . Fee payment: Investors pay relevant fees to the headquarters according to the investment type they choose. . Headquarters training: The headquarters arranges technical training for investors, and will issue an authorized bronze medal after passing the training. . Store decoration: The headquarters provides decoration guidance and design guidance to franchisees. , Opening: The headquarters continues to pay attention to the business conditions of franchisees and provide business guidance and assistance.