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Meat thawing machine, beef thawing machine, knife fish thawing line

total supply
100 台
MOQ
1 台
brand
万利源
area
ShandongWeifang
Delivery period:
Shipped within 30 days from the date of payment by the buyer
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Shop information

area:Shandong Weifang

Member level:corporate memberYear1

identity:  

Already paid:0.00 yuan deposit

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Zhucheng Wanliyuan Food Packaging Co., Ltd.

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Product Details
型号:
1600
材质:
SUS304不锈钢
电压:
380V
<# >Meat thawing machine, beef thawing machine, saury thawing line
Frozen meat thawing machine is mainly used for thawing meat, poultry, seafood, fruits, eggs and fruits. Put frozen meat (plates, blocks) and other materials into a thawing tank filled with water and use high-pressure bubbles to quickly tumble the water so that the products collide and rub against each other in the thawing tank to achieve rapid thawing. There is a constant-temperature pool next to the thawing pool. Water flows from the constant-temperature pool into the inlet of the thawing machine. As the frozen products melt, the products on the thawing network chain are discharged in the discharging direction. The water temperature in the thawing pool slowly drops to the time of discharging. Recycling from the thawing pool to the constant temperature pool saves water resources and is environmentally friendly. It can both reduce costs and improve work efficiency.
r <# >Meat thawing machine, beef thawing machine, saury thawing line
The thawing machine is mainly used in aquatic products and can also defrost shrimps, fish, oysters, etc. The thawing of meat products has long been a problem for the majority of food companies. How to use the fastest method to naturally defrost and defrost? Will it affect the appearance and color of the product? Will it affect the intrinsic quality of the product? This is what customers have always wanted to know in order to solve the problem of food, poultry and livestock. Meat companies, meat products, frozen meat board companies, sauce-stewed food companies, it is difficult to thaw and thaw slowly, wasting water and not being able to completely thaw. Especially in summer, the thawing time of meat products is long and slow, and the speed cannot keep up with the needs of production. Meat thawing has been specially introduced. machine series.
<# >Meat thawing machine, beef thawing machine, saury thawing line
< >The thawing machine is a new thawing equipment launched by our company, mainly suitable for chicken products, duck products, meat products, containing products, etc. The equipment for thawing, defrosting and draining is made of high-quality stainless steel, with beautiful appearance and easy operation and maintenance. This equipment is scientifically designed, easy to use, has low labor intensity, consumes less manpower, and has a high degree of automation. This product fully complies with the certification requirements of China and Japan. It is hygienic and efficient and is an ideal equipment for the food processing industry.
r <# >Meat thawing machine, beef thawing machine, knifefish thawing line
After-sales service:

The supplier is responsible for equipment guidance, installation and commissioning and operator training
> After receiving the commissioning notification from the demander, the supplier will immediately arrange personnel to install and debug the equipment within
> hours. The equipment warranty period is one year. If there are any technical problems encountered during use, the supplier will provide free technical services. If any problems arise with the equipment after the warranty period, the supplier will provide high-quality maintenance services and original accessories at a uniform preferential price.
> Contact information:
Liang Yunxia
:
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