Hot and sour noodle technical training/Qing hot and sour noodle recipe package learning/hot and sour noodle recipe tips

Italics.> Learn the hot and sour noodle technology and Chongqing hot and sour noodle recipe package. We have various training courses on how to make hot and sour noodle. Come to Xinshunxue Training School to learn how to make Chongqing hot and sour noodle and you can get professional guidance. We have professional business managers to help you. Explain the conditions required to start a business.
< boldface. boldface.> Beijing Xinshun Snacks Training School’s hot and sour noodle technology is based on Chongqing’s hot and sour noodle, based on many catering colleagues’ years of experience in making hot and sour noodle. The spicy Sichuan flavor combined with Wuhan flavor makes the soup delicious.
< 黑体. 黑体.>Features: numb, spicy, fresh, fragrant, sour and oily but not greasy. Female friends will love it.
< boldface. boldface.>Hot and sour noodles are based on the aura of Bayu's centuries-old traditional and authentic modern cuisine. The brand concept is sour, healthy, appetizing, and spicy, and the heartbeat is heart-pounding. It is becoming the essence of Chinese food culture. We have adopted a pollution-free approach. The green sweet potato starch is made of original hand-made vermicelli and
Consultation hotline Gao Yu<=_