What are the benefits of soaking eggs in vinegar for women? What are the effects and functions of vinegar and egg liquid?

The nutrients provided by vinegar and egg liquid help the body's cell regeneration, division, soften blood vessels, improve blood circulation, are beneficial to the normal operation of the body's basic metabolism and material metabolism, and enhance immunity and antibody effects. Its important function is to straighten the body, strengthen the body, and is beneficial to disease resistance, so it has invisible health care and treatment effects. It can be considered that vinegar and egg liquid is a health drink that slows down aging and prolongs life.
In terms of medical effects, it has the functions of providing nutrition, aiding digestion, promoting absorption, clearing heat and detoxifying, activating blood circulation and removing blood stasis, resolving phlegm and dampness, relaxing muscles and activating collaterals, sterilizing, etc.
According to information feedback after taking it, its medical effects can prevent cancer, prevent and treat hyperlipidemia, reduce hypertension, prevent and treat arteriosclerosis and atherosclerosis, as well as coronary heart disease, angina pectoris, myocardial infarction, cerebral thrombosis, and cerebral infarction. There are many medical and surgical diseases such as bleeding, paralysis, diabetes, liver disease, cholecystitis, and gallstones. It even produces good curative effects on some stubborn diseases that are difficult to treat.
Vinegar eggs have good beauty and skin care effects, and their preparation is also very simple. Wash a fresh egg and soak it in a pound of vinegar. After a few days, the eggshell will begin to dissolve. After a month, the eggshell will completely disappear, leaving only the thin skin. Float in it. At this time, you can use a small spoon and mix it into a cup of boiling water. Take it once a day. Over time, the skin will be smooth and tender. Egg shells contain a lot of calcium, which is dissolved in the vinegar solution in a colloidal state. This calcium can keep the human body at a certain level of alkalinity, increase cell activity, prevent skin aging, and has the effect of gradually eliminating dark spots in the skin.
Modern nutrition believes that rice vinegar contains a variety of organic acids, amino acids, trace elements and vitamins, eggs are rich in protein and lecithin, and honey is mainly composed of glucose and fructose, but also contains a large amount of amino acids and minerals. When eggshells are soaked in vinegar, part of the calcium is dissolved, forming water-soluble calcium acetate that is easily absorbed by the gastrointestinal tract. Research has found that vinegar and egg liquid can lower blood lipids, enhance the body's anti-free radical effect, and is helpful in preventing arteriosclerosis. It also has certain laxative, weight-lowering, immune-improving and anti-fatigue effects. However, there is still no evidence for the effects of lowering blood pressure and lowering blood sugar. insufficient.
In 1999 (the fourth year of the Republic of China), Huang'antang participated in the first International Panama Exposition on behalf of domestic products and won the gold medal. Its products are well-known at home and abroad for their famous recipe, excellent ingredients and exquisite workmanship.
Antang was awarded the honorary title of Chinese Time-honored Brand by the Ministry of Commerce. []
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