Year1
- 规格：
- 98%|10:1
- 库存：
- 1000
- 服务类型：
- 代加工|提取物
The plant source is the shells of oysters such as Omi oyster, Long oyster, Dalian Bay oyster, and Dense scale oyster.
Product Introduction
Oysters are among the first batch of medicinal and food dual-use resources promulgated by the Ministry of Health. Treats restlessness, panic and insomnia. Hyperactivity of liver yang leads to dizziness. Phlegm core, scrofula, gall tumor, and mass accumulation. Get rid of all the evidence. Children with weak constitution, hilar lymph node tuberculosis, cervical lymph node tuberculosis, and scrofula should eat it. People with yin deficiency, dysphoria, insomnia, and those with uneasiness should eat it. Cancer patients and patients after radiotherapy and chemotherapy should eat it, because oysters are a rare anti-cancer agent. Seafood should be eaten as beauty food by people with diabetes, patients with Sjögren's syndrome, hypertension, arteriosclerosis, and hyperlipidemia, women with menopausal syndrome, and women who are pregnant.
Appearance
Powder form, good fluidity, pure taste, easily soluble in water.
Main uses: health food, health supplements, solid beverages, condiments, etc.
Packaging/barrel (according to customer requirements)
Storage conditions: sealed, protected from light, and stored at room temperature.
Shelf life months
[Pharmacological effects of oyster extract]
Oyster extract and healthy drinking
If the liver function is improved, it can certainly reduce the harm of alcohol and prevent hangovers and nausea. drunk. Alcohol enters the body and is broken down by the liver into a substance called acetaldehyde. Acetaldehyde is the main cause of dizziness and drunkenness the next day after drinking, and is the main substance that causes damage to the liver. The glycogen and amino acids contained in oyster extract can improve liver function and promote detoxification, and can quickly decompose acetaldehyde into non-toxic substances. In addition, liver cells are damaged after drinking a lot of alcohol, and amino acids are the materials to repair these damaged cells.
It can significantly protect the gastric mucosa from ethanol damage, significantly reduce the increase in gastric wall circulation caused by alcohol, and improve capillary microcirculation, thus significantly improving peripheral circulation disorders caused by alcohol and reducing liver tissue damage. Lipid peroxide content to resist the damaging effect of ethanol on lipid peroxidation caused by free radicals in liver tissue The superoxide anion free radicals generated in the body stabilize the cell membrane system, thereby protecting liver cells. It accelerates the metabolism of alcohol in the human body and relieves the direct damage to liver cells caused by ethanol and formaldehyde (mainly shortening the liver cells). Reduce the residence time of alcohol and its metabolites in the body, reduce the absorption of these substances by the organs, and reduce the alcohol concentration in the blood per unit time), thereby having a significant preventive and therapeutic effect on alcoholism and making the phenomenon of drunkenness appear Sluggishness appears, the degree of drunkenness is reduced, the sobriety time is significantly shortened, the recovery of ataxia after drinking is accelerated, and the concentration of alcohol in the serum is reduced.
It has astringent, sedative, detoxifying and analgesic effects
The acidic extract of oyster has an inhibitory effect on poliovirus in vivo, reducing the mortality of infected mice.
Effects on gastric and duodenal ulcers
The calcium carbonate contained in oysters has astringent, antacid, and analgesic effects, which is beneficial to the healing of gastric and duodenal ulcers. Animal experiments have shown that oyster preparation Baimu Tablets can treat experimental ulcers in guinea pigs and prevent the occurrence of experimental gastric ulcers in rats, and can inhibit the secretion of free acid and total acid in rats.
Other effects
Oyster may have the function of regulating the entire cerebral cortex. It has good sedative, softening and antipyretic effects when used raw and astringent and dry when used raw, and has strong astringent and firming power.
. Prevent liver disease
. Enhance immune function
. Anti-tumor effect
. Antioxidant effect
. Prevention and treatment of bone metabolism disorders
. Treat the heart Protective effect of blood vessels
. Protective effect on the formation of hyperglycemia in animals
. In vitro radiation sensitization effect
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