Year1
- 规格：
- 100克/袋
It is the season for crops to mature. The corn in the north is gradually harvesting. What to do with the harvested straw? Nongfukang Straw Fermentation Agent can ferment various crop straws, pastures, leaves, sweet potato stalks, etc. as feed. Straw degrades crude fiber during fermentation, which is easy for cattle and sheep to absorb and has good palatability. Cattle and sheep prefer to eat it. Straw treated with straw starter can generally be stored for about a year. Straw fermented by straw starter contains a large number of beneficial bacteria, which can clean harmful bacteria in the intestinal tract of animals, prevent intestinal diseases, and improve animal immunity. Thereby increasing the benefits of farmers.
. Nongfukang straw starter contains yeast, lactic acid bacteria, etc.
) A variety of beneficial microorganisms. It is used to ferment corn stalks, wheat straw, rice straw, sweet potato vines, peanut vines, leaves, weeds and other types of roots, stems and leaves to make animal feed for cattle and sheep. It can be divided into green storage, yellow storage, micro Chu et al.
(Detailed usage information is included with the product, and technical guidance will be provided by phone throughout the process)
). Nongfukang straw starter specifications are grams/bag/box, yuan/box. Factory direct sales, preferential treatment for large quantities, sincerely looking for agents.
). Nongfukang straw fermentation agent nationwide ordering telephone consultation
.//% br/> . Scope of application
. Can ferment various plant straw feeds
), used for feeding Cattle, sheep, donkeys, horses, pigs, rabbits, geese, chickens, ducks, camels and other animals.
. The mechanism and characteristics of straw starter
. First, through the transformation of functional microorganisms,
) the palatability of straw feed is greatly enhanced
, and the digestible nutrient content is significantly increasing. Through the fermentation, degradation and transformation of functional microorganisms, the crude fiber, hemicellulose and plant protein in lignin in the straw are converted into animal protein, which is easily absorbed and utilized by the gastrointestinal tract of animals.
. Second, form a variety of nutritional products,
) improve feed nutrition,
Functional microorganisms form a large number of metabolites during the fermentation process, such as protease, lipase, amylase, fiber decomposition Enzymes, vitamins, vitamins, vitamins, etc. can greatly improve the various nutrients and absorption rates in the feed, which is incomparable to ordinary feed.
. Third, it contains a large amount of probiotics,
) which can significantly improve immunity
.
After the functional microorganisms in the starter feed enter the animal's gastrointestinal tract, they can kill harmful bacteria, form a dominant flora environment, and enhance the immunity and disease resistance of livestock and poultry.
. After the straw is fermented with straw starter, the crude fiber content of the straw is doubled and the crude protein content is doubled compared to unfermented straw. Moreover, the fermented feed has a wine aroma, greatly improves palatability, and has a feed intake rate of more than 10%. Compared with non-fermentation, it can save more than % of straw. Using straw fermented by straw fermentation agent as feed to feed sheep and livestock can reduce the feed cost by about %, greatly reducing breeding costs. The meat quality of green natural food is also better.
. //% br/> ). Telephone consultation for ordering Nongfukang straw starter
. Usage and dosage
. , Straw crushing
. Straw is used as food for cattle, donkeys and horses. Rough feed can be processed with a kneading machine, especially corn stalks, which are thicker and harder. Kneading them can improve the utilization rate of the straw. If it is used as roughage for sheep, rabbits, and geese, the straw can be crushed into centimeters with a crusher for mixing with concentrated feed. Straw and wheat straw are relatively soft and can be chopped with a hay cutter in centimeters.
. Preparing bacterial liquid
. Bagnong Fukang straw starter can ferment tons of green straw and tons of yellow straw. Add kilograms of brown sugar and kilograms of water, boil, let cool to about 10 degrees Celsius, pour a bag of straw starter, put it into a plastic bucket, seal it and activate it.
.If it is Nongfukang cultured bacterial liquid, directly dilute it with water and mix the bacterial liquid with straw for sealed fermentation.
. Mix the bacterial liquid with roughage
. Spray the prepared bacterial liquid on the prepared straw and other roughage, turn and mix evenly.
., cellaring, sealing, anaerobic fermentation
. During anaerobic fermentation, the container must not leak, and air cannot enter the fermented feed
It can also be bundled and packed into sealed bags.
.. Take and feed
. After sealing the cellar, it can be opened for feeding in summer and winter. Seal immediately after feeding. //% br/> Nongfukang, with years of experience in R&D and sales of biological bacteria, has accumulated the trust of tens of thousands of customers. It has been imitated and never surpassed. The company's products are simple to use. The company promises that anyone who purchases our products will provide free information and full technical guidance, so that every farmer and grower can buy with confidence and use with comfort.
.
.For your own benefit, please purchase Nongfukang products through the following methods
Go to Nongfukang Company to place an order. No. Huayuan Road, Jinshui District, Zhengzhou City (one meter east of the intersection with Beihuan Road) Lunan)
.If you have an agent of Nongfukang Company in your local area, please present the agency contract signed with Nongfukang Company and the agent identification plate issued by Nongfukang Company
Non-local users can contact
) Nongfukang’s nationwide ordering phone number
)
will arrange for mailing.
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