How many square meters of fermentation bed is suitable for raising a pig?

&How many square meters of fermentation bed pig farming is suitable for raising a pig?
z=&Although the fermentation bed pig raising technology has been popular for more than ten years, there are still many customers who have blind spots about the fermentation bed pig raising technology. Problems of one kind or another are often encountered during the process. In the low temperature and dry environment of winter, the maintenance of the fermentation bed is relatively simple. However, in the summer of high temperature, high humidity and abundant rain, the maintenance and management of the fermentation bed requires users to pay attention to relevant skills in order to achieve good results. The following needs to be standardized. Several requirements
, area requirements.
z= The area of a single pig house should generally not be less than square meters, preferably more than square meters, and the area of a sow house should not be less than square meters. Generally speaking, when the land and infrastructure costs are affordable, the larger the area occupied by each pig, the better, because the larger the area, the stronger the buffering and tolerance of the fermentation bed to adverse conditions (i.e. stress resistance). . For example, if some rainwater drifts into a corner of a large-area fermentation bed, causing the moisture in this corner to be too high, the fermentation and decomposition will slow down or stop. However, this is only a small part. Other parts can still be suitable for the normal operation conditions of the fermentation bed. It affects the operation of the entire fermentation bed. But if the area is very small, such as only eight or nine square meters, one corner of the rainwater will occupy two or three square meters, accounting for more than % of the entire fermentation bed. Originally, the fermentation bed would be overloaded due to insufficient actual working area. At work, the fermentation space has been reduced due to rain, and the leakage in the house has been exposed to continuous rain. These two unfavorable factors have greatly overloaded the fermentation bed, resulting in the fermentation bed's functions of degrading feces, deodorizing, and promoting growth being insignificant or basically lost. Almost exhausted. Therefore, there are requirements for the area of the fermentation bed using Nongfukang fermentation bed strains: at least square meters, which can be as large as possible, and larger is better if the civil construction cost can be afforded. For areas below square meters, except for sows (sows The house area cannot be less than 1,000 square meters), and it is not recommended to use fermentation beds to raise pigs.
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, density requirements.
z= After the area of the fermentation bed reaches the requirements, do not think that any number of pigs can be raised in this space. This view is wrong. Nongfukang fermentation bed technicians remind farmers: Fermentation beds also have requirements for breeding density. For fattening pigs, each pig is required to occupy an area of .. square meters. Above this density, the fermentation bed may be overloaded, resulting in undesirable phenomena such as excessive fermentation and fermentation termination. The larger the size and weight of the pig, the more adequate area must be provided. Because the ability of microorganisms in a unit volume to process feces has a certain limit. For example, if each pig excretes kilograms of feces every day, it will take approximately .. days for microorganisms within a square meter area (cm deep) to degrade. If each pig only occupies an area of square meters, there will be excess feces left every day, resulting in incomplete or untimely decomposition. Moreover, as the pigs grow larger, the amount of feces and urine produced every day will also increase. The long-term accumulation of overloaded feces and urine will cause the fermentation bed system to work abnormally and disorderly, or in severe cases, it will completely collapse and be scrapped.
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, humidity requirements.
z= Humidity includes air humidity and litter humidity. For example, in southern areas, long-term rainy seasons will cause the litter to absorb moisture from the air. In this case, it generally will not affect the operation of the fermentation bed. If you feel that the litter is too wet, you can clear out part of the litter and dry it before adding it to the fermentation bed for reuse. You can also add new dry litter to adjust the moisture. You can also increase the frequency of turning over so that the moisture is in the form of water vapor. Evaporate and run away as quickly as possible. If the litter is too wet due to roof leakage, the litter contaminated and wetted by rainwater should be removed immediately, dried or sun-dried, and then filled back into the fermentation bed for reuse. In short, we should try our best to ensure that the surface of the fermentation bed is relatively dry, but of course it cannot be too dry. For example, if it does not rain for a long time in the northern region, the litter will easily become dusty. At this time, we should use a sprayer to spray a small amount of water on the litter. The standard is to ensure that the surface is not dry. Only if it is easy to raise dust.
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, ventilation requirements.
z= The fermentation bed requires the pen to be transparent from north to south and have smooth ventilation. Therefore, ventilation and lighting must be taken into consideration in the construction of the pig house. Therefore, the fermentation bed pen is required to have a certain span and height. The span requirement is generally not Below meters, usually designed in meters, the height of the pig house should not be less than . meters (referring to the height of the bed from the roof). The length can be adapted to local conditions. Ground windows should be provided every meter or so for ventilation. In this way, the air in the pen can easily form convection and achieve good ventilation and ventilation.
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z=, Is the fermentation bed suitable for raising sows?
z=The fermentation bed for raising pigs is green and pollution-free, and is suitable for both large and small pigs, boars, sows, and pregnant pigs.

z= How often should fermented mattress materials be turned?
z= Generally, areas where pig manure is concentrated need to be turned over once a day, mainly to bury the pig manure and achieve decomposition. It can be turned deeply once every day or so to prevent hardening. If the breeding scale is too large, you can use machines such as turning machines.

z= How often should the pig fermentation bed be replenished with bacteria?
z=Generally, depending on the actual situation, some places need to supplement bacteria when their ability to decompose pig manure is insufficient. The pigs can be properly supplemented with bacteria every time they come out of the pen.

z=Detailed consultation: (WeChat) QQ

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