Shenyang Siping Harbin Griddle Pot Duck Head Franchise Training Northeast Investment Headquarters

Advantage 1: The flavor type of dry pot spicy duck head
Spicy type
Hot sauce-free flavor
, among which the
Spicy type
is popular with the majority of consumers People love it, people never get tired of eating it, and never want to leave.
Advantage 2: The dry pot duck head can also evolve into: dry pot spicy shrimp, dry pot duck two pieces, dry pot pig trotters, dry pot spicy chicken, etc. The production methods are similar. Eating the duck head first and then shabu-shabu will make you unforgettable. It smells fragrant, tastes fresh, is numb and spicy, and is warm!
Advantage 3: The spicy duck head in dry pot is carefully and carefully selected. The secret ingredients are marinated in advance to add flavor, and the oil is authentic. It is completed by selecting ingredients, marinating, preparing ingredients, seasonings and stir-frying base ingredients, and frying. Its finished product features: bright red color, soft texture without losing its shape, reasonable combination of meat and vegetables, and rich taste (
Not spicy, not spicy, slightly numb, slightly spicy, medium numb, medium spicy, high numb, high spicy)
Suitable for all ages.
Advantage 4: The spicy duck head in dry pot can be eaten as a special dish or as a hot pot base. Guests can prepare a variety of meat and vegetable ingredients according to their own preferences to increase the number of meals. atmosphere. Served with a variety of precious spices and medicinal materials, the nutrients are fully dissolved in the soup and easily absorbed by the body. Its taste is mellow, spicy and refreshing, fragrant but not greasy, and has a long aftertaste. Advantage 5: The bottom of the pot tastes pure, delicious and spicy, with moderate spiciness. The red oil is clear and spicy. After eating the spicy duck head, you can add hot pot soup and then rinse the hot pot dish, that is, eat two in one pot
Eat The duck head is added with the bone stock to serve with various dishes, and the dried fresh noodles are a must-have! Authentic spicy food is one, and eating two dishes in one dish is the second. After eating the fragrant duck head, put the shabu-shabu soup into the spicy pot, order some vegetables, seafood, and the lamb and beef shabu-shabu begins!
Haoxiangxiang Catering Management Co., Ltd.