Jinan specialty catering investment promotion

Braised chicken with rice is a traditional Han Chinese dish from Tianqiao District, Jinan City, Shandong Province. It belongs to Shandong cuisine. It is also called fragrant chicken and thick sauce. Chicken claypot rice is a famous dish of Shandong cuisine.
The stewed chicken rice uses secret sauce technology and requires more than ten kinds of spices. High-quality medicinal materials must be used. The ingredients of the stewed chicken pay attention to the compatibility of monarchs and ministers, and the proper blending. Chicken contains phospholipids, which play an important role in human growth and development. It is one of the important sources of fat and phospholipids in the Chinese dietary structure. Chicken has a good therapeutic effect on malnutrition, chills, fatigue, irregular menstruation, anemia and weakness. Traditional Chinese medicine believes that chicken has the effect of warming the body, replenishing qi, replenishing qi, replenishing essence, strengthening the spleen and stomach, activating blood vessels and strengthening muscles and bones. Braised chicken contains ginger, pepper, etc., which can dispel cold and dehumidify.