Which food ordering robot is reliable?

Robots activate restaurants and save restaurant owners money
Wu Dongping, who has loved high-tech gadgets since he was a child, made a robot when he was in junior high school because his family's business was related to mechanical and electrical products.
This year my dad said he wanted to open a restaurant, so he was thinking about how to introduce high technology into the restaurant. After searching online, I found a robot restaurant in Kunshan. Last month, he went there because of its reputation. Sure enough, the restaurant is full of robots, cooking and delivering food in a one-stop service, which is very fun.
So, he hired several robots from Shenzhen, including one for food delivery. The total price of this robot is 10,000 yuan.
Wu Dongping’s initial idea was to save labor costs. He calculated for reporters that a food delivery robot costs 10,000 yuan and can be used for five years. An average of 12,000 yuan per year, working hours a day, only costs 34 yuan for electricity. No rest or meals are required. If replaced by a waiter, the annual salary would be 30,000 to 40,000 yuan. So buying a robot saves more money than hiring a waiter.
Based on the amount of labor, restaurants usually require a waiter to deliver food, but he only hired seven or eight people. Recruiting seven or eight fewer people saved tens of thousands of yuan a year. The price of two food delivery robots is only 24,000 yuan a year, and the total electricity consumption per year is less than 3,000 yuan.
This restaurant will have a trial opening on May 1st and is expected to officially open on May 1st.
What the boss didn't expect was that the robot was almost destroyed by a child. The business was too hot and there was a serious shortage of manpower. However, just a few days after the opening, Xiao Lu was exhausted. He had two unexpected things. The first one was that there were too many curious people. The robot was almost damaged and its sensing ability was much weaker. It had just been repaired.
Many children cling to the robot and push it from behind, which can easily burn out its motor. Helpless, Xiao Lu stopped the robot from delivering food and switched to delivering snacks.
Wu Dongping has been working as a bodyguard for the robot for the past two days. He advised the guests taking pictures to go back to their seats and the food will be delivered.
Another unexpected thing is that with the robot sign, the restaurant has been very popular in the past two days, with a daily turnover of more than 10,000 yuan. There was not enough manpower, so I had to call five or six friends to help on weekends. Starting from the night before yesterday, he could only serve a limited amount. During meal times, he could only serve to the table at most, and then he would not accept customers.
In the long run, it is still good to use robot services. He told reporters that by the end of the year, manufacturers in Shenzhen will develop second-generation robots, and he plans to use them in another restaurant to build a robot-themed restaurant where robots will be used for ordering and delivering food.
Shenzhen Oukai’s third generation new restaurant robot
It is a new type of robot positioned for hotel catering industry services and exhibition hall welcome services. It has a human-like appearance and extremely rich functions. This newly designed restaurant robot combines all the essence of the previous two generations of restaurant robots. It not only has a mysterious and cute appearance that is popular with the public, but also has more novel and powerful functions. It can automatically welcome guests, introduce dishes, order food, automatically deliver food, automatically stop if someone blocks it, and can also make voice announcements. Able to serve customers in place of restaurant waiters.
For example, in the chain catering industry, the introduction of restaurant robots (the annual cost of 10,000 yuan is much more cost-effective than hiring a waiter, and the robot can work tirelessly for hours) can reduce restaurant operating costs and replace long-term standing staff. For ordering staff, the robot not only smiles at all times, but also automatically greets guests with conversations and sings. It can record dialect voices according to the characteristics of the restaurant, making it more popular. Introduce it early, benefit early, and gain a competitive advantage in the market!
Shenzhen Oukai Robot Co., Ltd. is a high-tech enterprise specializing in R&D and production of restaurant robots. The employees have rich industry experience and the spirit of innovation. Based on independent innovation, they have introduced and absorbed advanced domestic and foreign technologies and continuously improved product performance according to market demand, forming their own unique characteristics and more in line with domestic users. restaurant robot. The company adheres to the purpose of ensuring quality with technology and improving products with service, and provides customers with first-class products and services.
Since its establishment, the company has adhered to the tenet of high technology and quality first, absorbed advanced design, management concepts and excellent manufacturing technology, combined with many years of R&D and production experience, and based on actual user feedback information , constantly investing in scientific and technological innovation, making our factory's products more rigorous and novel from appearance to assembly quality, economical and environmentally friendly, and making the most cost-effective restaurant robot has always been our pursuit.
Integrated design, production, sales, flexible, professional and fast 24-hour response service, with the strong support of new and old users, Oukai has now developed into a highly competitive manufacturer in the restaurant robot industry enterprise. The product series covers high, medium and low-end, and can be customized according to special needs, providing customers with the most cost-effective restaurant robots in the country.
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