Product Details
This is a three-in-one medicine for treating pigs that are red or purple all over and have high fever in summer.
The most common disease in pig farms in summer is epierythroblastosis. The specific symptoms are as follows
Suckling piglets
The symptoms of the disease are obvious within a day. Newborn piglets have flushed skin, depression, reduced or inactive suckling. Absolute, acute death, usually occurs in older age, body temperature rises, conjunctiva is pale or yellowish, symptoms of anemia, limb twitching, trembling, diarrhea, dark yellow or yellow sticky feces with fishy smell, mortality rate is in, some are very Dying soon. Most piglets twitched or scratched their limbs before dying, and some had opisthotonus. Partially cured piglets will become stiff piglets.
Acute type of fattening pigs
The body temperature reaches ℃, sudden onset and death, bleeding from the mouth and nose after death, purple color all over the body, fading of finger pressure, acute hemolytic anemia, and the course of the disease is days.
Subacute type of fattening pigs
The body temperature reaches. At the beginning of the disease, he was depressed, had loss of appetite, trembled in circles or was unwilling to stand, and lay on the ground in isolation. Constipation or diarrhea occur, and sometimes constipation and diarrhea occur alternately. The skin of the diseased pig's ears, neck, chest, abdomen, and inner limbs is red and purple, and does not fade when pressed with a finger, turning it into a red-skinned pig. Some sick pigs are paralyzed in both hind limbs and cannot stand or lie down. Some sick pigs have salivation, palpitations, accelerated breathing, coughing, and conjunctival inflammation, and the disease course lasts for days.
Chronic type of fattening pigs
The body temperature is around 10%, and the main manifestations are anemia and jaundice. The urine of infected pigs is yellow, the stool is dry and chestnut-shaped, and the mucous membranes with dark brown or bright red blood on the surface are flushed in the early stage. In the later stage, they become pale and have difficulty breathing, cough, and rapid heartbeat. The course of the disease is long, or they may die from failure or slow growth and delay in slaughter.
Sow symptoms are divided into two types: acute and chronic. The symptoms of acute infection are persistent high fever (the body temperature can be as high as ℃), anorexia, occasional edema, low milk production after farrowing, and lack of motherhood. Chronically infected pigs show weakness, pale mucous membranes, jaundice, and no estrus Or repeated infertility. If there are other diseases or malnutrition, the symptoms may be aggravated and even death.
If it is found that pigs have epierythroblastosis, critical illness three-in-one suspension injection treatment can be used. Intra-injection, treatment, one dose, per kilogram of body weight, once every two days for small pigs and large pigs, three times in a row, five times in a row for severe cases.
[Three-in-one critical illness] is a large compound all-purpose long-acting preparation , has very good curative effect on mixed infections and various severe diseases caused by various bacteria, viruses, Eperythrozoon and Toxoplasma gondii.
[Indications] Used to treat high fever, mild swine fever, Eperythrocytic fever body disease, toxoplasmosis, porcine respiratory and reproductive syndrome, weaned piglet multisystem wasting syndrome, swine influenza, pseudorabies, parvovirus, swine erysipelas, swine pneumonia, infectious pleuropneumonia, various types of streptococcal disease, Primary or secondary infections such as Haemophilus parasuis, the cure rate is extremely high.
Used to treat redness of the pig body, persistent high fever, recurrent fever and other high fever diseases caused by epierythroblastosis of pigs!
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