Reputable catering company in Shanghai

The process and methods of canteen contracting in Songjiang District, Shanghai, are issues that many logistics managers in factories, enterprises, business buildings, hospitals, etc. are concerned about. Shanghai Wankang Catering Management Co., Ltd. is a professional group catering company in Shanghai. The company, currently the company's business has expanded to Shanghai and all over the country, especially for university canteens, middle school canteens, university canteens, university town canteens, creative park canteens, and industrial park canteens, providing Songjiang canteen contracting business. Regarding "Songjiang District Canteen Contracting", there are many key industrial development zones under Songjiang District, such as Songjiang Export Processing Zone, Sheshan National Tourism Resort, Municipal Songjiang Industrial Zone, Songjiang Science and Technology Park and Wushe Agricultural Park. Many people have settled in the park Well-known companies, such as Foxconn, Quanta Computer, Dow Corning, Xinsuo Music, PepsiCo, etc., are currently in urgent need of formal and clean work meals! Songjiang District Canteen Contracting Process and Methods As for the Songjiang District canteen contracting process and methods, it is generally carried out in the form of a contract. The following is a common process: Contractor's responsibilities: 1. Do a good job in accordance with Party A's fire protection, factory regulations, and public security. , Canteen staff must undergo physical examinations in accordance with the regulations of the health department at their own expense. , The business premises shall be regularly rodent-proof and fly-proof. , Strictly implement various canteen management systems and implement them in strict accordance with canteen operating procedures and health management systems. , The quality of food must be ensured, the purchase channels and purchase quality must be controlled, the purchase of spoiled and moldy food must be strictly prohibited, internal food hygiene and environmental hygiene must be ensured, and it must withstand inspection by superior departments and pass the inspection. , Party B’s staff must wear uniform work clothes and sanitary supplies and bear their own expenses. , Host B must work and rest according to the time specified by Party A, and have meals on time. The meal time shall be stipulated by Party A. If there is any change, Party B shall be notified in advance. . Party B’s kitchen staff must abide by Party A’s rules and regulations and are not allowed to enter or leave Party A’s workshop and other restricted areas at will. If they violate the rules, Party A may punish them in accordance with the regulations. . Party A's existing kitchen equipment and tableware shall be used reasonably by Party B, properly kept and strictly managed, and shall not be damaged or lost artificially, otherwise they will be compensated at a discount. For non-stainless steel fragile tableware, the normal loss rate should be ≤ (stainless steel tableware is not included in this list). Party B shall compensate the excess according to the price for unjustifiable or avoidable losses. Party A will not admit the loss of tableware. Party B shall keep it until Party A The problem can only be dealt with after confirming the cause). , Party B shall be responsible for the material expenses during the operation period, and the labor and labor insurance expenses of the required canteen staff shall be borne by Party B. Responsibilities of the Contracted Party: Provide maintenance and repair of equipment. Party A provides fuel, water, and electricity used in the canteen free of charge (but in order to effectively enhance the energy conservation awareness of Party B’s staff, Party A will deduct the total meal expenses of the month as energy loss compensation). Contracting shall not be stopped or fee items increased at will. Party A must predict the number of people dining in advance. Party A will be responsible for the consequences of any mistakes. Shanghai Wankang Catering Management Co., Ltd. is a professional catering management company engaged in canteen contracting, canteen hosting, non-staple food distribution, canteen design, etc. We provide canteen contracting, meal management and other logistics services to domestic large, medium and small enterprises, schools, hospitals, nursing homes and shopping malls.