Year1
- 菌种一瓶：
- 15克
- 菌种一盒：
- 10瓶
Qifu straw starter
: Qifu straw starter bottle can ferment tons of straw
Whether it is yellow straw, green straw, wheat straw, rice straw, corn straw, sorghum straw, potato Vine-like plants, peanut seedlings, sugar beet stems and leaves, sugarcane leaves, melon and vegetable vines and their residues, etc., can all be fermented with Qifu straw starter.
Usage:
Each bottle of Qifu straw starter culture can silage tons of straw, tons of yellow silage, and tons of straw.
, What is the ratio: kilograms of crushed straw, 3-kg of water (3 in summer, 3 in winter), kilograms of Qifu straw fermentation bacteria liquid
, the first step: kilograms of Qifu straw fermentation bacteria liquid Pour in 3-kg water and stir.
Step 2: Mix the mixed Qifu straw fermentation bacteria liquid and kilograms of fermented feed evenly. The humidity should be kneaded into a ball with your hands without dripping, and it will disperse as soon as you touch it. For large farms with a mixer, slowly add the activated fermentation liquid to the feed and mix evenly. For farmers without a mixer, slowly spray a small amount of Qifu straw fermentation liquid onto the feed and stir evenly with a shovel. Note: there should be no clumps. , use your hands to break up the clumps and water clumps and stir evenly.
. Compact the prepared feed and seal it with plastic film
. Anaerobic fermentation: place it in a room temperature and rodent-proof place. After 3 days of fermentation according to the season (3 days in summer, spring, autumn, and winter), a rich and slightly sweet and sour koji aroma is released, indicating that the fermentation is successful. It should be compacted and sealed without air leakage
Take a little bit every day, seal it well after use, and seal it again when you take it out later.
Company ordering phone number - technical consultation
Use Qifu straw starter to ferment corn straw
Generally, it only takes 1 day to eat. If you need to store it for a long time, please seal it tightly. It can be stored under normal circumstances. -months.
The fermented corn straw is soft, has a sour flavor, and has good palatability. Animals like to eat it. The fermentation process can kill harmful bacteria in the straw, promote the digestion and absorption of feed by animals, and play a role in disease prevention and promotion. The long-lasting role is the straw reuse technology vigorously promoted by governments at all levels.
The proportion of fermented feed in various complete feeds
Pigs: small pigs, medium pigs, large pigs
Broilers, laying hens, laying ducks: -, meat ducks
/> Geese, cattle, sheep: or all replace roughage.
Qifu high-activity microbial starter
. It softens and decomposes the fiber of the straw, and immediately ferments the softened and decomposed straw, which significantly increases the nutritional content of the straw feed, and the animals not only like to eat it more , and the digestion and absorption rate is also significantly improved. .Enable workers to reduce labor, reduce costs, increase output, and improve quality. Products can be put on the market in advance, so that people can eat (use) pollution-free, safe, high-quality, nutritious and more beautiful-looking products, and improve the production level and quality of the entire society. Quality of life, protecting the earth's environment and mankind's beautiful home.
Genuine straw starters are guaranteed to be effective
Some straw starters on the market are sold at very low prices. Qifu reminds you that most of these straw starters are not original and will reduce the real effectiveness of their use. The price of the original straw starter is about 3 yuan/gram. The quality determines the effect. Please do not be greedy for cheap.
Henan Qifu Agricultural Technology Co., Ltd.
Company ordering phone number - technical consultation:
Taobao store::.b
Company address: No. Huayuan Road, Zhengzhou City
WhatsApp
