Shanghai meat slicing machine | Shanghai Houdi fresh meat slicing machine | Shanghai Houdi fresh meat slicing machine price

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Our company sells various complete sets of equipment for restaurants. If you are interested, you can call directly for consultation. The company's processing equipment is sold directly from the manufacturer and is very cost-effective across the country. Welcome to consult
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Shanghai meat and meat slicing machine|Shanghai Houdi fresh meat slicing machine|Shanghai Houdi fresh meat slicing machine price
Introduction to Shanghai Houdi fresh meat slicing machine
Shanghai meat slicing machine The motor cover of the slicer fresh beef slicer is made of stainless steel. This machine is equipped with dual motors and one machine can realize the three functions of slicing, shredding and dicing. The household fresh meat slicer electric fresh meat slicer is low-priced and multi-purpose. This machine is equipped with single-phase and three-phase motors for users to choose from. The driving force of various models of machines, the principle structure of the knife comb and the meat cutting part are all the same in the electric fresh meat slicer, and they all have a compact structure
Shanghai Meat Slicer and Fresh Beef Slicer are manufactured with precision and precision based on the essence of its own research. The low-price household fresh meat slicer adopts an external suspension design. The transmission part is composed of a belt and a motorcycle chain with two-speed transmission. It is simple to operate, washable and disassembled, saving time and effort. The driving force, knife comb, and meat cutting part of various styles of meat slicers are basically the same. The structures of fresh beef slicers are compact, beautiful in appearance, easy to operate, high in efficiency, low in power consumption, and Beijing fresh meat. The slicer is easy to clean and maintain, the electric fresh meat slicer is safe and hygienic, and has good meat cutting effect. It has a compact, sturdy and durable structure. About more fruit and vegetable cleaning and cutting equipment
Mutton slicer is also called mutton slicer, mutton slicer, slicer, feiyang slicer, etc.
It is a professional slicer for frozen mutton and frozen fattened beef. The patented transmission design enables the meat cutting speed to reach an efficient slicing speed of times/minute. The mechanical transmission of high-power dual motors (no circuit board required) ensures the life span and ensures the thickness of the slices. The automatic rolling effect of balanced meat slices is good. The machine operates with low noise and the stability of the whole machine is excellent. The original automatic knife sharpening structure makes the knife sharpening operation convenient and safe. The stainless steel body meets the requirements of food hygiene. The wooden box packaging allows you to trust the transportation of the machine. Security Question. Product features: The fully automatic slicing machine is suitable for hot pot restaurants, restaurants, hotels and food processing factories. The meat cutting effect is uniform and the dual-axis design is particularly stable and durable.
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Shanghai Houdi Fresh Meat Slicing Machine | Shanghai Houdi Fresh Meat Slicing Machine | Shanghai Houdi Fresh Meat Slicing Machine Price
Working Principle of Shanghai Houdi Fresh Meat Slicing Machine
/>Different microtome methods also have different slicing methods. For example, cells or tissues need to be processed in experiments to facilitate observation experiments with a microscope. There are rotary and slide-away microtome for light microscopy and there are ultramicrotome for electron microscopy using glass or diamond knives to make ultra-thin sections.
In the papermaking industry, slicers are also needed. They are suitable for knife disc slicers, drum slicers, spiral slicers, etc. The working principle of the cutterhead slicer is to use the heavy cutterhead to act as a flywheel to stabilize slicing.
One is to cut polymer strips into particles. This requires a special slicer. This slicer consists of a guide plate, a feeding roller, a pressure roller, and a rotating cutterhead. The working principle is: the cutterhead is driven by a continuously variable transmission, and the feed roller is driven by the cutterhead through a set of conversion gears. The cutterhead is equipped with multiple blades according to the particle size. The conversion gear can be changed by oneself to change the cutting length and the continuously variable transmission can change the pushing speed of the strip.
Shanghai meat slicing machine | Shanghai Houdi fresh meat slicing machine | Shanghai Houdi fresh meat slicing machine price
Precautions for using Shanghai Houdi fresh meat slicing machine
Meat must be frozen and hardened to moderate temperatures. - Above ℃ and should not be overfrozen. If the meat is too hard, defrost it first. There should be no bones in the meat to avoid damaging the blade and press it tightly with a meat press. Adjust the thickness knob to set the desired thickness.
The mutton slicer is a food slicer that is suitable for cutting boneless meat and other elastic foods like mustard, cutting raw meat into slices, etc. The machine has a compact structure, beautiful appearance, easy operation, high efficiency, and low power consumption. , easy to clean and maintain, safe and hygienic, the meat cutting effect is uniform and can be rolled automatically. It adopts imported Italian blades and belts and has a unique automatic lubrication device. It is powerful and indispensable for hotels, restaurants, canteens, meat processing plants and other units. Meat processing machinery.
The thickness of the meat slices is adjusted by adding or removing a spacer behind the blade. Please drop some cooking oil in the sliding groove before use to reduce friction. The right hand holding the knife handle must move vertically up and down. It is taboo to bend it to the left (in the direction of the meat) during movement, which will deform the knife. When you make your own frozen meat rolls, you must keep the skin facing in and the meat facing out. Firstly, it looks good, and secondly, it is easy to cut without cutting. Hold the meat roll with your left hand and gently push it toward the knife edge to position it, then cut it with your right hand. If the knife slips and the meat cannot be held after cutting several hundred kilograms, it means that the knife has stopped and should be sharpened. There are instructions for sharpening the knife in the instruction manual. If you can't sharpen it yourself, ask a scissors sharpener to sharpen it. If you find the machine used in restaurants to be unstable, there are screw holes on the machine to fix it on the table for better use.
Shanghai meat slicing machine | Shanghai Houdi fresh meat slicing machine | Shanghai Houdi fresh meat slicing machine price
Shanghai Bo has various types of refrigeration and preservation equipment. If you want to buy, you can contact us!