Manufacturers supply ethyl vanillin coa from stock

规格：

25kg/纸板桶

含量：

99.9%

Ethyl vanillin, also known as ethyl vanillin, is a white to slightly yellow scaly crystalline powder with a sweet chocolate aroma and the unique aroma of vanillin. It is basically non-toxic and is widely used in spices, cosmetics, food additives, medicine and other industries. . [Chinese name] Ethyl vanillin-ethoxy--hydroxybenzaldehyde ethylcatechu aldehyde Bourbon aldehyde
[English name]
[Structure or molecular formula]
[Relative molecular weight Or atomic weight]
[Melting point (℃)]
[Boiling point (℃)]
[Flash point (℃)]
[Properties]
Strong vanillin Fragrant white to light yellow needle-like crystals.
【Dissolution】
【Usage】
It can be used to prepare food flavors etc. instead of vanillin.
[Preparation or Source]
Prepared from o-ethoxyphenol or sassafras oil.
Product Characteristics: This product is white to slightly yellow needle-like crystals or crystalline powder, similar to vanilla beans. The aroma is stronger than vanillin.
Product Usage: This product is a broad-spectrum spice and is one of the most important synthetic spices in the world today. It is an indispensable and important raw material in the food additive industry. Its aroma is that of vanillin - twice as rich as vanilla beans. Fragrant and long-lasting. It is widely used in food, chocolate, ice cream, beverages and daily cosmetics to enhance and fix fragrance. In addition, ethyl vanillin can also be used as a feed additive, a brightener in the electroplating industry, and an intermediate in the pharmaceutical industry.