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Baoding duck neck technology transfer, delicious duck neck snack training, duck neck brine production

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十里八香餐饮技术培训学校
area
HenanXinxiang City
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area:Henan Xinxiang City

Member level:corporate memberYear1

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Xinxiang Shili Baxiang Snacks Training School

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Product Details
The advantage of stewed vegetables is that it is suitable for both hot and cold dishes. It can be used as a main dish or as a side dish with wine. It is easy to carry regardless of the season, has a long shelf life, and is a must-have during the New Year. Braised vegetables are a method of cooking Sichuan cuisine. It is the most widely used method for cold dishes in Sichuan cuisine. Seasonings are added with a variety of spices to make brine, and the raw materials are roughly processed into brine. It is suitable for meat, poultry, game, aquatic products, vegetables, soy products and other raw materials. Sichuan-style braised food is food that has been marinated in red and white. The process of making Sichuan-style hot dishes and cold dishes.


.Advantages of cooked food franchise training
.Freedom to stay and go for training and inspections. If you have the ability, you are not afraid of being picked on. We will not force students to study here. Students can refer to other companies and then examine our training conditions.
.. You will know how strong you are by trying the chef's cooking skills. The items we launch are all the items that the chef is best at. You can decide whether to learn or not after tasting.
. One-on-one training, starting from the most basic instructions on how to make marinade, hands-on every step, and the formula and dosage are clearly understood.
. Unlimited study time, regardless of whether you have relevant experience in advance, subject to learning.
) Our school's finest
) braised pork series
.) Complete set of braised pig, complete set of braised chicken, complete set of braised duck, premium braised vegetables, Kyushu pork ribs, fragrant pig ears, pork head meat, pig heart , chicken feet, braised pig trotters, sauced duck, sauced chicken feet, various cold dishes, crispy chicken and other braised vegetables, pickles, white chopped chicken, sauced duck wings, duck feet, crispy baby chicken, jar chicken, spiced beef, Couple's lung slices, tiger skin chicken feet, pickled pepper chicken feet, special salad dishes, Pipa chicken, crispy duck, full set of young duck, drunk fairy duck, full set of road chicken beggar chicken, full set of Texas braised chicken, full set of Daokou roast chicken , Jiujiu duck neck complete set, roast duck complete set, special enema, Sichuan brine seasoning series red oil production, sesame oil production, black bean oil production, rattan pepper oil production professional process.

. )Welcome to call
. )654787
. )

. )Xinxiang Shilibaxiang snack training
. )Contact Teacher Chai
. )
. )Tel
. )Consultation 15565433787
. )School address Hongqi, Xinxiang City, Henan Province District Heping South Bridge to Ximi Road North
.) Bus route Take the bus from the train station or bus station to Jinsui Avenue Heping Intersection Station and get off (call the school in advance to get there) School bus pick-up)
. )

. ) Remember that if you make an appointment in advance, a special bus will be available to pick up the students when they come to school. Our aim is to serve every student.
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