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Which brand of chicken fermentation bed bacteria is the first generation bacteria?

价格 350.00元/盒
total supply
9999 盒
MOQ
1 盒
brand
农富康
area
HenanZhengzhou City
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Nongfukang Biotechnology Co., Ltd.

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Product Details
规格:
15g/瓶 10瓶/盒
Nongfukang Fermentation Bed Strain (
Nongfukang Fermentation Bed Bacteria ( ) Fermentation Bed Chicken Breeding Bacteria
) Manufacturer’s direct sales phone number (WeChat, )

) Many people ask what are the advantages of raising chickens in fermentation beds? What are the benefits besides not having to clean up poop? In recent years, the scale of raising chickens in fermentation beds has been increasing. Most farmers do not know much about the hidden functions of raising chickens in fermentation beds, except that they do not need to clean up their feces. They also have low expectations for the effectiveness of fermentation beds. What else is there? What about the function?
, improve immunity, increase survival rate, and reduce illness
The probiotics in the fermentation bed bacteria can establish a good microecological environment for the living environment of the chickens, kill and inhibit harmful bacteria from affecting the chickens. The attachment of the chicken house and chicken body makes the chicken activity area cleaner, safer and more sanitary, and reduces the infection of chickens by external pathogens. The effect is particularly significant for chicks. At the same time, the probiotics enter the chicken body, regulate the microecological balance in the body, and kill the intestinal tract, etc. Harmful bacteria (E. coli, Salmonella, etc.), while stimulating growth in the body, immune cell factor activity, and improving the immunity of the chickens. They have fewer illnesses, good physical condition, and a high survival rate. According to Nongfukangnian research and user experiments, it is known that fermentation beds are used to raise chickens. Chickens, the survival rate of chickens is increased by %, there are almost no common bacterial diseases, the chickens are energetic, the feathers are bright, and the meat quality is good.
Improve the breeding environment
Since chickens are raised in fermentation beds, chicken manure does not need to be piled in the yard all day long. There are %% fewer mosquitoes and flies in the chicken shed than in previous years, and the chicken shed is no longer smelly. , the neighbors’ complaints are gone, and entering the chicken shed is no longer so irritating that I can’t open my eyes. Breeding is much smoother and easier than before. Mr. Liu from Xi’an has been raising chickens on a fermentation bed for many years, and we keep in constant contact with each other. expressed happiness about the benefits of raising chickens in fermentation beds.
, Keep warm and cool down
I made the fermentation bed in winter. The fermentation bed is hot in winter and can keep the pen warm. Throughout the winter, the chickens basically did not have the same colds as in previous years. In order to keep the bad smell of the closed pen in the summer, I thought that the fermentation bed would be hot and the chickens would not be able to bear it. Unexpectedly, in the summer, the internal temperature of the fermentation bed was lower than room temperature, and the surface was almost the same as room temperature. It did not affect the life of the chickens, and the feces The decomposition effect is equally good. Mr. Liu is sincerely satisfied with the advantages of fermentation bed cultivation throughout the year.

)Nongfukang Fermentation Bed Strain (Fermentation Bed Chicken Breeding Strain
) Usage and Dosage Because Nongfukang Fermentation Bed Strain ( ) Fermentation Bed Chicken Breeding Strain
) is The original bacteria are in a dormant state when not in use. They need to be activated with brown sugar water and cultured into a liquid before they can be used. The Bonnong Fukang fermentation bed strain ( ) Fermentation bed chicken strain
) + kilograms of brown sugar + kilograms of water, let it sit for days Ready to use.
Ping Nong Fukang fermentation bed bacteria ( ) fermentation bed chicken culture bacteria
) can be used to make chicken fermentation beds thick and square meters
Take the production of chicken fermentation beds with square meters and thick chicken fermentation beds as an example
/>Preparation Materials
Bonnong Fukang Fermentation Bed Bacteria ( ) Fermentation Bed Chicken Breeding Bacteria
), cubic sawdust, cubic rice husks (or corn cobs, peanut shells, etc.), kilograms of corn flour (or Wheat bran)
Operation method
Mix the prepared Nongfukang fermentation bed bacteria liquid with sawdust, rice husk, and corn flour evenly, and control the moisture content at % (that is, hold the mat tightly with your hands and feel it on your hands If there is a watermark but no water dripping, the chickens can be piled up in the pen and left for a few days before being placed on the fermentation bed. For daily maintenance, please refer to the Nongfukang breeding instruction manual and video CD, or the contact number (WeChat, ). Normal maintenance can last for years.
Remarks
Many people think it is difficult to make a fermentation bed when they have not made one before. But in fact it is just a bit labor-intensive. You only need to mix the fermentation bed bacteria with the litter. There is nothing difficult about it. technical. Some users also reported that the price of Nongfukang fermentation bed strains ( ) Fermentation bed chicken strains
) is high. We can only say that it is not our prices that are high, but that you have been affected by the cheap strains on the market. It is normal. The price of a first-generation protobacterium per gram is between RMB 1,000 and RMB 1,000, which is unlikely to be RMB 1,000 or RMB, unless it is a bacterium that has been propagated several times, or a pseudo-original bacterium added with a large number of carriers.






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