Smoke-free environmentally friendly barbecue truck-Ssangyong

The common types of smokeless barbecue grills include bun roasting, skewering, iron pot roasting, teppanyaki roasting, shell roasting, pot roasting, rock roasting, net roasting, etc. We have seen many stores intertwining the above barbecue varieties, but skewers and miso yaki are the most popular and the prices are the most acceptable. Skewers are also divided into metal skewers and bamboo skewers depending on the size of the ingredients and the grilled shape. Metal skewers are made of iron or stainless steel. Round skewers are usually more common, but if you want to grill full-sized fish, it is suitable Use a flat label.
Hebei Shuanglong Environmental Protection Purification Equipment Co., Ltd. (south side of Xinfeng Market, Sanfeng Road, Baoding City, Hebei Province)
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