Year1
- 材质：
- 不锈钢
- 电压：
- 220V
- 产量：
- 1500个/h
With the rapid growth of my country's economic development, the faster the pace of life of urban residents, the higher the degree of people's trust in fast food. The demand for fast food in the entire society has also increased simultaneously. People's concept of food consumption has also gradually changed. The living standards of China's urban population have long gone beyond the era of eating for the sake of eating. "Eating" has evolved into a new consumption experience. Dining out has become more regular and rational. The Good Luck Lai Steamed Bun Machine was born in response to the trend. It is an automated food machine developed using high technology, and the steamed buns produced have better taste and can meet the needs of many consumers; you can start a business and make steady money without any experience or much capital!
Fully automatic bun machine models Features of bun machine:
: It adopts the molding principle to form products with the same shape and size in one go. The exit system adopts a semi-horizontal exit system to form a more uniform surface column, and the surface bowl is directly formed without the need for a surface guide wheel. It solves the problem that all steamed bun machines on the market are not suitable for making soft noodles. The basic moisture content can reach: or even higher. The whole machine occupies a small area and the main components are made of stainless steel with beautiful appearance.
: The filling is also made in a semi-horizontal type, which is fast and has low resistance, so the filling will not fall out and cause empty bags.
: The forming disc can be adjusted with variable frequency. Based on the original product with its own patent, we are the first to develop a forming disc with variable frequency adjustment in China. The knife edge can be adjusted to a large opening and closing range, the size of the non-stick surface is adjustable, the molding speed is adjustable, and it is easy to disassemble and wash. It can produce one piece in one hour, and the size can be adjusted from 1-gram by matching the dough mouth. Adjusting the ratio of skin to filling becomes easier and simpler through frequency conversion.
: The buns made will not lose shape, fall off the bottom, or leak oil, and all will be in the shape of a chrysanthemum. The steamed buns produced are thin in skin, large in filling, mellow in taste, tender and delicious, fat but not greasy.
: After testing, the size of the finished product of this model of ours can be adjusted arbitrarily between - and below grams. The ratio of skin to filling in the finished product can reach: for soup dumplings, etc.: and above. Suitable for all crystal dumplings, Xiaolong soup dumplings (soup dumplings, fried dumplings), glutinous rice dumplings (green dumplings, rice and red fruits), vegetable buns, meat buns, bean paste buns, quicksand buns, barbecued pork buns, round steamed buns, etc. . It can be used for yeast dough proofing and secondary baking. One model can handle all products and is the king of all-purpose bun making machines!
This model is suitable for use in all individual chain bun shops, agencies (militaries), schools, units, canteens, distribution centers (breakfast projects), food factories, etc. The price is moderate and the price-performance ratio is the highest in the world. It is also a preferred choice for entrepreneurs!
: We provide on-site test machines and provide 100% service to customers with special requirements. Our company has strong R&D capabilities. Customers from all over the world are welcome to visit, inspect and order machines.
: Jingmei Huayan Company has completely overcome the problems of handmade steamed buns relying on its strength. The traditional bun machine only meets the molding requirements and seriously damages the gluten of the dough. The products crack, bottom falls off, and the fillings are exposed, and it does not meet the taste requirements of consumers. The technical transformation of the bun machine has finally overcome the difficulties. Now the buns produced by the equipment we developed and manufactured are of good quality both inside and outside and taste better than hand-made products. The bun machine fully meets the export standards. It is a replacement product of the current bun machine, making the equipment reach the current domestic level. The highest level of similar machinery.
Beijing Jingmei Huayan Technology Development Co., Ltd.
Contact person: Li Han
Inquiry phone number:
Customer service:
Landline: -
Inquiry phone number< br/> Address: Jingmei Huayan, Jiugong Industrial Park, Daxing District, Beijing
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