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Does raising pigs in a fermentation bed affect the meat quality of the pigs?

价格 350.00元/盒
total supply
999 盒
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1 盒
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农富康
area
HenanZhengzhou City
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Nongfukang Technology Co., Ltd.

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Product Details
Does raising pigs in fermentation beds have an impact on the meat quality of pigs
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Since the technology of raising pigs in fermentation beds has become more and more mature in recent years, the fermentation bed strains on the market
are more There is a dazzling array of products. At this time, how to choose a good quality fermentation bed strain
has become a difficult problem for the majority of users. The selection of fermentation bed bacteria determines the effect. Users of the fermentation bed must keep their eyes open. Zhengzhou Nongfukang Biotechnology Co., Ltd. was established every year and has been committed to the research and development and application of bacteria fermentation bed strains
culture strains, planting strains, aquatic strains and other products. At the same time, Nongfukang was also the first to engage in probiotic research. One of the companies can be said to be a truly old and reliable brand.
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Nongfukang fermentation bed strains
can be used to make pig fermentation beds
, sheep fermentation beds
, and cattle fermentation Bed
, fermentation bed for chickens
, fermentation bed for ducks
, fermentation bed for snakes
, etc.!
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rBenefits of raising pigs in fermentation beds:

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. Save water, feed, labor and improve breeding efficiency.
. Pigs eat bacterial protein to improve the intestinal environment, improve meat quality, improve pig resistance, increase feed conversion rate and save concentrated feed.
. There is almost no odor inside and outside the pollution-free zero-emission pen, which greatly reduces the ammonia content in the pen.
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Process of making pig fermentation bed:< br/>

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(Required materials: Nongfukang fermentation bed strain
Bottle (fermentation bed pig breeding strain) sawdust Rice husk water, etc.)
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Litter ratio:
Sawdust chips
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-%
Rice husk powder
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-%
(If not available, all sawdust can be replaced) Manure
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-%
Nongfukang fermentation bed pig culture
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-.%
Water
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%
. For example, adding
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%
rice bran, distiller's grains and other dregs feed will have a better fermentation effect and can replace the same amount of rice husk powder.
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Total thickness of litter used in pig pens
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Cm per square meter of litter
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Kilograms Calculate the amount of litter raw materials as follows: sawdust:
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square meters&;
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kg&;
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Kilograms; rice husk powder:
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square meters&;
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kg&;
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-%
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kg; feces:
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square meters&;
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kg&;
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Kilograms&;
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Kilograms. If conditions permit, you can first spread
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cm deep wooden lindens and then spread the fermentation litter. If the sawdust is insufficient, you can first spread straw, leaves and weeds with a depth of
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and then spread the fermentation bedding.
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#Litter fermentation method
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Litter fermentation can generally be divided into two types according to different production sites: centralized and unified production and direct production in the pig house.
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Centralized fermentation litter is made by uniformly stirring and fermenting the litter outside the house. This method can be used with larger machinery and has higher operating efficiency. This method is usually used when large-scale pig farms need to make new bedding.
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Making directly in the pig house is a very common method. That is, straw, leaves and weeds are spread in the pig house column by column, and then rice husk powder, sawdust, feces, rice bran, distiller's grains and other residue feed are mixed evenly before use. This method is less efficient and suitable for small-scale pig farms.
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Litter fermentation operation
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) Prepare the fermentation bedding Nongfukang fermentation bed pig breeding bacteria
water according to the proportion;
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) First, pour the Nongfukang fermentation bed pig-raising bacteria
into the water to be used, dilute, stir and soak evenly
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Hourly activate the bacteria to enhance the fermentation bed pig-raising bacteria
The best dilution water for this activity is well water or river water. If it is tap water, please leave it for an hour
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before using it again;
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) Stirring fermentation:
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If you have a mixer: you can mix the fermentation raw materials for
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minutes before pouring in the bacteria Stir the dilution for
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minutes;
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No mixer: spread fermentation mat on the ground Turn over twice and mix evenly. Then pour the Nongfukang fermentation bed pig culture dilution. Turn over twice and mix evenly. Pile the materials into a rectangular pile about
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meters high and
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meters wide and drill holes on the top of the pile for ventilation. Finally, use a rectangular plastic sheet to cover the fertilizer pile to keep it warm, moisturizing, and fertilizer-preserving. The plastic sheet is connected to the ground and pressed with a heavy object every meter to ventilate the film and avoid being blown up by strong winds. During the fermentation process, special attention should be paid to turning and ventilating the pile. In summer and autumn, the film should be removed to ventilate and turn the pile once in the morning and evening (
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~
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hours) when the weather is fine. You can remove the film in the evening the day before and cover it the next morning. After retting
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the temperature of the pile can rise to
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℃.
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# #Note:
If fermentation fails, check whether preservatives and pesticides are added to the litter and whether the moisture content is too high or insufficient. Caused. The total moisture content of the fermentation mixture should be controlled within
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-%
depending on the moisture content of the fermentation mixture. Too high or too low is not conducive to fermentation; too little water will slow fermentation; too much water will lead to poor ventilation, slow temperature rise and the production of odor. How to judge whether the moisture content is suitable or not: Grasp a handful of material with your hands and you will see watermarks between your fingers but no water will drip and it will fall to the ground. r
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About Nongfukang fermentation bed strains:
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Zhengzhou Nongfukang Biotechnology Co., Ltd. was established in 2006. It is one of the national designated probiotic R&D and production bases. Its main business investment scale exceeds 10,000 yuan and integrates the R&D, production and sales of probiotics. ; The fermentation bed pig-raising strain is a product that the company started to develop very early. From the initial dry-spread fermentation bed to the current fermentation bed strain, the fermentation bed pig-raising strain production technology has been constantly updated. The company has been in business for ten years and has served more than 10,000 people. The success rate of fermentation bed production for farmers is nearly % and they have rich experience in fermentation bed production.
Nongfukang fermentation bed pig-raising strains are all produced in the laboratory. They are first-generation protobacteria and contain a variety of probiotics necessary for fermentation bed pig-raising. Each gram of strain contains more than 100 million viable bacteria and the bacteria The fermentation bed made of strong activity and fast reproduction speed can decompose pig manure and urine quickly. The fermentation bed made at one time can be used continuously for up to one year.
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About purchase:
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National hours Consultation and ordering:#(WeChat&;Ma):#;
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