Year1
- 发货方式：
- 物流
- 包装：
- 木箱
- 价格：
- 电议
Product Introduction
Jiangxi Dumpling Wrapper Machine Manufacturer Dumpling Wrapper Machine can press thick and thin noodles, dumpling wrappers, bun wrappers and other pasta shapes to be neat, thick and well-proportioned. In the catering unit, the steamed buns, bread dough, etc. taste better and the whiteness is increased.
Jiangxi dumpling wrapper machine manufacturer dumpling wrapper machine has the advantages of high efficiency, energy saving, safety and hygiene, no corners, variable size and thickness of waste, etc., so that the appearance, taste and weight of the dumplings produced can be unified in space, thus completely changing the current low production efficiency, employee waste and secondary pollution. The advent of the dumpling wrapper machine has attracted much attention from the dumpling industry. It suppresses noodles of varying thicknesses, dumpling wrappers, bun wrappers, wontons and other various pastas, and makes steamed buns, bread dough, etc.
Product Usage
The dumpling wrapper machine adopts the multi-roller one-time forming principle to make the wonton wrappers uniform in size and thickness, ensuring the quality of the finished wontons.
The machine is easy to operate, the thickness and thickness of the skin can be adjusted, and the size can be customized according to the mold. It is suitable for the production of wontons of various specifications.
The automatic dumpling wrapper machine is all made of stainless steel and has a reasonable structure.
Product Operation
After a dumpling wrapper machine is shut down, keep the machine clean and clean each roller without any remaining dough.
2. Keep the rolling bearings of each gear lubricated.
3. It is strictly forbidden to allow other hard debris to enter the rollers and gears.
4. Replace bearing grease every six months.
5. Check whether there are any abnormalities before starting the machine. If any problems are found, deal with them promptly.
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