Year1
Contact information: Manager Ma % < < r>All-steel electric heating with stirring jacketed kettle
< < All-steel electric heating with stirring jacketed kettle
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< > %> > % One purpose and characteristics
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% b > % >
% Usage: Jacketed pot (stainless steel jacketed pot)
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% widely used in candy
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% pharmaceutical
% ,< br/> % Dairy
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% Alcohol
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% Pastries
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% Beverages
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% honey thread
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% canned food processing
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% can also be used to make soup in large restaurants or canteens
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% Cooking
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% Stewing meat
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% Making porridge, etc.
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% is food processing to improve quality
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% Shorten time
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% Excellent equipment to improve working conditions.
>< Features: This pot uses
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< electricity as the heat source, and the interlayer is equipped with electric heating rods, electric thermocouples and thermal oil, which can reach a maximum temperature of
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< ℃< br/><, controlled by the electric control box. It has the characteristics of large heating area, high thermal efficiency, uniform heating of liquid material, short boiling time, and easy control of heating temperature. The inner pot (inner pot) of this pot is made of acid-resistant and heat-resistant austenitic stainless steel. It has a beautiful appearance, is easy to install, easy to operate, safe and reliable.
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