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Where is the best place to learn cold noodle and cold noodle training in Wuhan? Full step-by-step instruction

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武汉味思源
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HubeiWuhan
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Wuhan TasteSource Catering Management Co

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Product Details
Where is the best place to learn cold noodle and cold noodle training in Wuhan? Full step-by-step teaching
Wuhan Weisiyuan snack training
Training content
Full process technology for making a series of Liangpi cold noodle jelly
Course schedule
① Red oil, sesame oil, sesame paste, Production technology of fresh sour juice
② Production technology of salt-fried peanuts and various cold dishes
③ Face washing technology, production technology of cold skin and rice skin
④ Seven-color cold skin, vegetable rice skin, black rice Skin and other production technology
⑤ Rice jelly, pea jelly, fried jelly technology
⑥ Red oil cold noodles, hot and sour cold noodles, chicken juice cold noodles production technology
⑦ Three-color cold noodles, fried Techniques for making cold noodles with soybean paste and Korean cold noodles
Learning time
There is no limit to the learning time, and we will teach you until you have mastered it. Generally, it takes about a few days to study, depending on personal mastery.
Training fee
Yuan, including technology transfer fee, lunch fee, learning material fee, information fee, etc. No fees will be charged during the process.
At Wuhan Weisiyuan Food Training Base, all training projects are taught by professional teachers with excellent skills and favorable prices. For many projects, you can taste or try them out first and then pay a fee to learn, and sign a training contract with a teaching package. Students from all over the world are welcome to visit.
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