Product Details
Luohe Yongli Food Co., Ltd. was established in 2001 and officially entered the dairy industry in 3 years. It is a modern private enterprise mainly producing Yongli brand dairy products. The company has been rising steadily with good performance. In 2017, the company invested 300 million yuan to build the Yongli Food Ecological Industrial Park. Wynn Food Ecological Industrial Park is located in Luohe City, a famous food city in China. It covers an area of mu and has built a first-class modern modern factory in the country. After development in recent years, its scale has continued to grow.
The company's main products now include: milk beverage series, plant protein beverage series, fruit juice beverage series, etc. The company's milk-containing products are all made of fresh milk, fermented with imported French rhodia strains, and produced using advanced production technology and equipment. The products have a delicate and pure taste, unique flavor and complete varieties, which can adapt to the tastes and tastes of different groups of people. need. Among them, the plant protein beverage series is the company's competitive product, and the fruit juice beverage is a newly developed image product, forming a stable product structure and having a high degree of market competitiveness. In addition, the company's products have been advertised on Henan Satellite TV and well-known columns for a long time, increasing publicity efforts and creating a high market atmosphere.
Wynn Company is using industry to drive the development of the agricultural industry chain, with the strategic goal of improving Wynn quality, expanding Wynn scale, strengthening Wynn Company, and launching Wynn brand. At the same time, the company has also formulated a five-year development plan Plan and strive to achieve annual sales revenue exceeding 100 million, achieve Henan's first dairy brand, and achieve GEM listing. We firmly believe that Lili people will make the future of Wynn's career more brilliant and brighter with the spirit of diligence and hard work!
Wynn Dairy has advanced production equipment with a daily output of tons and a 100,000-level air purification workshop. It has fully imported Tetra Pak product production equipment and fully automatic can production equipment. It has also invested heavily in establishing a provincial technology R&D and testing center to provide The research and development of new products and the stability of product quality have laid a solid foundation.
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Nongfu Walnut Ecological Walnut Milk
Product Name: Nongfu Walnut Ecological Walnut Milk
Product Type: Walnut Milk< br/>Product specifications: *can
Shelf life: months
Storage method: normal temperature and away from light
Product function: Selected original ecological walnuts, following the traditional stone grinding process of puree, no added pigments , preservatives and sucrose, original flavor, natural brain supplement, healthier!
Manufacturer: Luohe Yongli Food Co., Ltd.
Product functions: Selected original ecological walnuts, puree following the traditional stone grinding process, no added pigments, preservatives and sucrose, original flavor and fragrance, natural brain supplement ,healthier!
Manufacturer: Luohe Yongli Food Co., Ltd.
Detailed introduction
Originated from Pecan nuts, the hometown of walnuts in China
Using Pecan nuts, which is known as the hometown of walnuts in China. , Lushi walnuts are large, with thin skin, fat meat, white color, and fragrant taste. The dried fruits they produce are large, thin-skinned, have high oil yield, and are more nutritious. It is determined that each kilogram of kernels contains fat, protein-, and a large amount of Iron, zinc, phosphorus and various amino acids, if eaten regularly, can moisten dryness and resolve phlegm, nourish yin and yang, blacken beard and hair, strengthen the brain and improve intelligence
The puree is baked according to the traditional stone grinding process
The traditional stone grinding process is used to ensure the retention of nutrients to the greatest extent. The rolling of the stone grinding can make the particles uniform and fine, achieving a melt-in-the-mouth feeling. Moreover, the temperature during stone grinding processing is very low, which will not easily cause changes in nutrients. , which can retain the original flavor of the ingredients to the greatest extent.
No added colorings or preservatives, sucrose
Original ecology, pollution-free and healthier
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