Year1
- 厂家：：
- 山东济南联浩机械设备有限公司
- 厂家地址：：
- 山东省济南市工业北路东段供销商厦对过
- 厂家电话：：
- 130-1170-7319
Online:
Ding Le]
With the improvement of people's living standards, more and more attention is paid to soy products. Bean curd is an indispensable high-quality food in daily life. Bean curd and oil skin are very popular products in the soy products market. Many businessmen have invested in the bean curd industry. It has a large market, low risk, and guaranteed wealth and career creation.
. The traditional method of making yuba and fried bean curd is using a pan. The output is low. It takes up a lot of space and requires a lot of manpower. Most of the money is invested in the factory. Some people use a double-layered pot and burn a fire under the pot. When the flame reaches the end of the furnace, a (meter-meter) high chimney must be built, which consumes a lot of fuel. The workshop is very dirty and cannot meet sanitary standards. In the end, there is a lot of soy milk left, the output is low, and there are many defective products. Some manufacturers also arrange pipes in double-layer pots and use boiler steam to provide heat. However, the temperature inside the pot still cannot reach the temperature required for protein. The molding of yuba and oil crust is slow, and the resulting product is not strong enough and tastes bad. There are also some manufacturers who add chemicals (gluten-reducing agents) to soy milk in order to have good gluten and good taste, and the products simply cannot meet national health standards.
Our factory has been engaged in the yuba technology industry for many years and has rich experience. We have repeatedly experimented with modern machinery manufacturing technology and developed a new energy-saving yuba machine. The advantages are as follows: ⒈ This machine is made of stainless steel and integrates pulp cooking, shaping and drying without installation (no need to build another drying room, no need to buy a steam oven to cook soy milk) and can be operated by one person. ⒉The temperature is high, and the yuba and oil skin are formed quickly, with almost no residual soy milk, bright color, good gluten, and good taste. No chemicals are added, and it meets the national health standards. Save fuel.
Our factory solemnly promises that all customers who come to our factory will do it themselves and provide year-round follow-up service.
2. Nutritional analysis of yuba:
. yuba is rich in protein and has high nutritional value
. The lecithin it contains can remove cholesterol attached to the blood vessel wall and prevent hardening of the blood vessels. Prevent cardiovascular disease and protect the heart
3. Contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and the elderly
. It is also rich in iron and is easily absorbed by the body. It has a certain effect on iron deficiency anemia.
3. The technological process of the yuba machine:
The technological process of cooking the yuba machine: selecting the beans rrr peeling rrr soaking the beans rrr grinding the pulp rrr filtering the pulp rrr cooking the pulp rrr forming rrr extracting the yuba rrr drying rrr Softened rrr Packaging rrr finished product
No-cook pulp process: Select beans rrr Soak the beans rrr First grinding rrr Second grinding (including pulp residue separation) rrr Forming rrr Extract the yuba rrr Drying rrr Softening rrr packagingrrr finished product
. Select beans and peel them. It is better to choose soybeans with plump grains. Peeling is to ensure the yellow-white color and improve protein utilization and yield.
.Soak beans. The time for soaking beans depends on the season and temperature: 3 to 3 hours in spring and autumn, and 3 to 3 hours in winter. The ratio of water to beans is: 3. The soaked beans should be swollen and firm when squeezed by hand, but not soft.
3. Refining and filtering the pulp. The slurry can be ground with a stone mill or a steel mill. The water used from refining to filtration is: (kg beans, kg water). The ground slurry is filtered with a pulp filter, and the bean dregs are loosened by hand. The standard is no slurry water. .
. Boil pulp. Just heat it to ~℃.
.Shaping and extracting yuba. After the cooked pulp is filtered, it is heated to about ℃. A layer of oily film (oil skin) will form in about ～ minutes. During extraction, it is rotated into a columnar shape by hand and hung on a bamboo pole to form yuba.
.Dry. The yuba must be dried after being formed. The temperature reaches 3 ~ ℃, and after ~ hours, the surface of the yuba will turn yellow-white, bright and translucent.
.Soften back. If the dried yuba is packaged directly, the breakage rate will be very high, so it needs to be softened. But please note that the amount of water sprayed should be small, and it will be over with just one spray.
.Finished product packaging. The appearance of the finished yuba is light yellow, shiny, with uniform branches, hollows and no impurities.
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4. Physiological functions of protein:
In order to maintain life and health, humans must consume a certain amount of protein-containing food every day.
This is because protein It is an important component of all cells, and its physiological functions are manifested in the following aspects: forming human cell tissues. Protein accounts for approximately 50% of intracellular substances. Various organs and tissues of the human body are composed of proteins. Because different organs and cells contain different proteins, they have different physiological functions.
Participate in the regulation of substance metabolism in the body. The digestion process of food and the metabolic process in cells are catalyzed by various enzymes. Enzymes are proteins produced by biological cells. In addition, certain hormones (such as insulin) involved in the metabolism of substances in the body are also proteins.
Participate in the transportation of human respiratory system. In the course of life, the human body needs to inhale oxygen from the air and exhale carbon dioxide. To complete this physiological function, it relies on the hemoglobin in the red blood cells in the blood circulation. Without this tool, humans cannot maintain life.
Supply heat energy. Protein is also one of the nutrients that supplies heat energy. Each gram of protein can produce .kcal of heat in the body. Under normal circumstances, the heat generated by protein accounts for ~3 of the total calories consumed.
Has defensive function.
There is an antibody (mainly gamma globulin) in human plasma that protects the body from bacteria and viruses. The coagulation process to prevent blood loss is coordinated by a variety of proteins in plasma
5. Why choose us, our advantages:
We are a real tofu skin machine manufacturer, you can Understand the real knowledge of tofu skin machine, get the best quality machine at the best price and get the most professional service.
If you buy our machine, we can provide technology for free.
Our machines provide easy maintenance all year round, with free warranty within the year and lifetime technical services!
Our machines are constantly innovated and improved. When you have any comments during the practical process, we will make improvements at any time, because the machines are always perfect, and we are constantly innovating and improving. Only we are better.
If you buy our machine, you can try it on site to ensure that you are satisfied with the tofu skin.
, The main components of our machine are made of absolute stainless steel and meet food hygiene requirements.
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Online:
Ding Le]
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