Multifunctional cold noodle machine, Korean noodle machine, simple operation and packaging technology

Manufacturer direct sales of multi-functional cold noodle machine, Korean cold noodle machine, Sichuan cold noodle machine, instant cold noodle machine, multigrain noodle machine, fruit and vegetable noodle machine
Cold noodles are a traditional food of the Korean people, made of buckwheat Flour or wheat flour (corn flour and sorghum rice flour are also used), which is economical and affordable and acceptable to ordinary people. The cold noodles are soft and chewy, cool and light, smooth and soothing to the throat. The spicy, salty and slightly sweet flavors can immediately make your mouth water. When paired with chewing cold noodles, it will increase your appetite. The more you eat, the spicier it gets, and the spicier it gets, the more you love it, until it is refreshing, soul-stirring, and has a long aftertaste, giving people a mellow enjoyment. The Tianyang Cold Noodle Machine has a reasonable structure and beautiful appearance. It adopts the spiral extrusion biodenaturation process to mature and shape the finished product from raw materials to finished products in one step. The cold noodle machine comprehensively transforms corn and other grain noodles into flavored pasta with flexible and elastic characteristics. The product has a smooth appearance, is soft and delicious, does not burn after being cooked for a long time, and retains the unique nutrients and trace elements of the original grain. This machine can also produce steel wire noodles, various grain noodles, rice noodles, rice noodles, etc. Model: -, motor power. (, turn), dimensions: **, weight, shipping fee 3 yuan, price 3 yuan, including motor yuan. Contact: Manager Li Lei
Manager
Tel:
, Customer Service
:
,
WeChat: