Taiyuan fully automatic steamed bun machine manufacturer

发货方式：

物流

包装：

木箱

价格：

电议

Sales: , Sales Manager: Ms. Liang Sales: Address: Xingwan Industrial Park, Hebei Province
.Product Introduction:
.Taiyuan fully automatic steamed bun machine manufacturer specializes in the production of food machinery, the round steamed bun machine is our factory And the advantages of various types of domestic steamed bun machines, the round steamed bun machine has been carefully developed on the basis of steamed bun machine equipment. Since the small steamed bun machine was put on the market, this machine has been characterized by its excellent quality, reasonable price and perfect after-sales service. , deeply favored by the majority of users, widely used in hotels, restaurants, armies, schools, factories and mines and other different users.
. Product use
. Taiyuan fully automatic steamed bun machine manufacturer steamed bun machine is a fully enclosed model , compact structure, exquisite production, low noise, energy saving, time saving, and more user-friendly model design. It is widely used in small and medium-sized production units such as hotels, restaurants, schools, troops, factories, and mines.
.Product operation
.Installation: The installation of small steamed bun machines requires a dry site, stable placement, and appropriate space for easy operation. Professionals should be responsible for installing the external power supply, and the machine should be reliably grounded. The steering should be It is consistent with the commercial machine logo of the steamed bun machine. If the direction is opposite, correct it immediately and reverse it is strictly prohibited. Before using a small steamed bun machine, you should carefully read the instruction manual, familiarize yourself with the commercial structural performance of the steamed bun machine, and check whether the power supply, voltage, and grounding are normal.
.Open each cover before use, check and remove foreign matter, and use the machine before it is running well. Drip oil on the exposed gear before starting the machine every day. Add about gram of dry flour into the dough box, and add as needed during use.