- 提取来源:
- 魔芋
- 产品规格:
- 98%
- 包装规格:
- 25kg/纸板桶
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, , m. Product Name: Konjac Powder
dm. English Name
dm. Extraction Source
dm. Main ingredients: glucomannan
dm. Main uses: food thickener
dm. Detection method: U
dm. Content
dm. Appearance: white powder
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, , , )Product Application
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, , m. First of all, konjac has the largest content Glucomannan has strong swelling power and is more viscous than any kind of vegetable gum. It can fill the gastrointestinal tract and eliminate hunger. Because it contains very little calories, it can control weight and achieve the purpose of weight loss and bodybuilding.
dm. Second, it has the effect of lowering lipids. Some foreign nutritionists once conducted such an experiment. They divided mice into two groups and fed them an equal amount of high-fat food. One group did not add konjac, and the other group added a small amount of konjac powder. The cholesterol content in the body of the white mice was more than milligrams lower than that of the other group. Scientists believe that konjac contains some chemicals that can lower serum cholesterol and triglycerides, and can effectively reduce hypertension and cardiovascular disease
dm. Thirdly, konjac contains a gel-like chemical substance that It has the magical power to prevent and fight cancer. Simply extract and separate mature konjac into konjac powder, and then add water to the powder and heat it to produce konjac gel. After this gel is eaten into the body, it can form a translucent film coating that adheres to the intestinal wall, hindering the absorption of various harmful substances, especially carcinogens, so konjac is also called the anti-cancer magic coat
dm. Fourth, konjac can increase the secretion of enzymes in the small intestine, accelerate the removal of sediments on the intestinal wall, and expel them from the body as soon as possible. Therefore, konjac can not only appetize and digest food, but also remove intestinal garbage
dm. Fifth, konjac also contains pectin, alkaloids, amino acids and trace elements that are beneficial to the human body. It also has obvious curative effects on modern affluence diseases. . In addition, konjac also contains a natural antibiotic. Konjac powder is used as the main raw material. When combined with other raw materials to make food, konjac can form an antibacterial film on the surface of the food, which can prevent bacterial invasion, extend the storage time, and prevent and prevent freshness. The role of bacteria.
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