Xi'an beef tendon noodle machine manufacturer

发货方式：

物流

包装：

木箱

价格：

电议

Sales, Sales Manager: Ms. Liang Sales Address: Xingwan Industrial Park, Hebei Province
Product Introduction:
Xi'an beef tendon noodle machine manufacturers can provide you with them, and our machines are all mid-to-high-end. The quality of the machine can be said to be unparalleled by many in the country. There is no machine of the same quality that is lower than ours. We supply pressed beef tendon noodles and we have also set up a dedicated after-sales service to deal with the machine's wear and tear. Providing you with repairs is a good helper for you to make money in business. You are welcome to come to our company to inspect and purchase.
Product Usage
Xi'an Beef Tendon Noodle Machine Manufacturer Beef Tendon Noodle Machine is widely used in schools and government canteens, and is more suitable for flavored snacks. It is a small machine that makes you rich with low investment and quick benefits! The cold noodles and other foods produced can be eaten cold or cooked, and the equipment is mature in one go. The beef tendon noodle machine has the characteristics of automatic temperature control, automatic shaft dispensing, and instant cooking when it comes out of the machine. The supply of cold noodle machine is affordable. It adopts advanced spiral extrusion self-cooking technology combined with new technology. It does not add any food additives. It not only retains the unique nutrients and trace elements of the original grain, but also the products produced by the beef tendon noodle machine have good color and luster. Strong enough to withstand cooking, smooth and delicate! It changes the traditional process of kneading and adding artificial noodles and realizes automated production. The products made by the beef tendon noodle machine have stable quality, transparent tendons without spots, and are resistant to cooking and soaking.
Xi'an beef tendon noodle machine manufacturer's beef tendon noodle machine is reasonably priced and can achieve multiple functions in one machine, producing cold noodles, beef tendon noodles and corn noodles. The production process is easy to learn and understand, and the supplied cold noodle machine can be operated by just one person.
Preparation of noodles:
The dryness and humidity of the dough should be moderate, and about 100 pounds of noodles should be added with about 100 pounds of water.
According to the actual situation, you can add an appropriate amount of salt, mix and stir evenly to form a block.
The finished noodles can be soaked in water according to the length of time they are out of the machine (the drying time is about a mouse and the soaking time is about a minute).