Year1
- 型号：
- JR-120型
- 功率：
- 7.5kw
- 外形尺寸：
- 960x550x1080mm
Frozen meat grinder is a kind of meat processing equipment with high versatility and wide range of use in the meat product production industry. It relies on a screw to push the raw meat in the hopper box to the pre-cutting plate. Through the rotation and extrusion of the screw, the orifice plate and the reamer are used to generate relative motion, thereby cutting the raw meat into granular blocks and ensuring the consistency of the meat filling. Uniformity. Different meat fillings with ideal requirements can be achieved through different combinations of orifice plates. This product is suitable for large, medium and small meat processing plants. It can grind lump meat (frozen meat) and food into small particles, which is easy to clean. The screw, mesh and blade of this meat grinder have a unique structure, making the processing The meat particles have the characteristics of low temperature rise and clear particles. It is an essential equipment for meat product processing.
All parts in contact with the product are made of high-quality stainless steel. The structural design is easy to disassemble and clean, and meets food hygiene requirements. Suitable for cold fresh meat, frozen meat, quick-frozen oil, peanuts, various frozen items, etc.
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How to operate
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Place a small amount of raw meat, about kilograms, at the exit of the hopper box and the grinding cage. Press the slow-speed meat grinding button to rotate the meat to the outermost orifice plate. Stop the machine and rotate the machine. Turn about
about, then stop the machine, then tighten the nut of the cage jacket to make the retort blade and the orifice plate tightly connected, press the fast or slow meat grinding button selected by the user, and the raw meat is added to the hopper for grinding broken.
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Before the meat grinding work stops,
about kilograms of minced meat should be put into the hopper for re-grinding, so that all the raw meat can be minced and squeezed out.
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Reverse material withdrawal. When there is material blockage or foreign matter enters the winch cage or needs to be withdrawn, press the stop button, pause for about
seconds, and then press the forward button. Press the return button to reverse the return process, and release the button to stop the machine.
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To stop the machine, press the stop button to stop it.
Please note that the meat grinding system is not allowed to run idling without adding raw meat to prevent damage to the reamer.
During operation, be careful to mix bones, meat or debris into the meat grinding system to damage the reamer and the orifice plate. It is strictly forbidden to reach into the vicinity of the hopper box winch during operation to avoid accidents.
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