Year1
- 规格：
- 1380*580*1230mm
- 电压：
- 220V
- 功率：
- 380w
Address: Next to the National Highway Phoenix Interchange Platform, Building No. Fengtang Avenue, Fuyong, Xintian, Baoan District, Shenzhen, Guangdong
Telephone
Mobile phone Mr. Liu Changliang
Get rich, small book To start a business, please click on the address below
It doesn’t matter if you don’t know the technology, we will give you the formula when you buy the machine. As long as you understand the market and choose the place, you will be half successful!
Current specifications of chestnut bags
*Width, side width
Width, side width
Width, side width
Width, bottom width
Wide bottom width< br/> *Wide, side width
Chestnut bags
Market prospects of fried chestnuts
As far as chestnut products are concerned, the main domestic product is still small packaged chestnuts, similar to snack foods and sugar-fried chestnuts. Speculation and sale. As far as the market is concerned, it is still dominated by first- and second-tier cities with higher spending power. As far as places are concerned, they are mainly places with a large flow of people, such as large supermarkets, stations, schools, tourist attractions, etc.
As for quick-frozen chestnut kernels, they are mainly used as semi-finished raw materials in factories. It may be difficult to sell directly in the market because there is no selling point. Firstly, they are not cheap. Secondly, they cannot be eaten directly. Thirdly, they are not as fresh as sugar-roasted chestnuts. and a sense of participation. Of course, the key depends on the brand and sales. Some small vendors and specialty stores can also have high income
It’s the fragrant chestnut season again. Recently, relevant people from Shenzhen Siyuan Kitchenware reminded consumers that there are many things to pay attention to when tasting chestnuts, and do not be blinded by price wars
Some chestnuts are very shiny and dazzling. Siyuan Kitchenware reminds consumers not to be impulsive when buying. , the method to identify high-quality chestnuts is to first observe the skin color, usually reddish brown
Purple and ocher colors are bright, and the quality is generally better with natural luster. If the shell has decay, discoloration or black shadow, the fruit has been damaged. If it is eaten by insects
or deteriorates, then pinch it with your hands. If the fruit feels firm when pinched, the flesh will be plump. If it is hollow and soft, the flesh has shriveled, then break it off with your hands. The shell will be bright
It will not stick to your hands and the flesh will be soft. Non-stick shells are high-quality chestnuts.
According to reports, sugar-fried chestnuts are very particular about the heat, requiring strong fire and rapid frying, so that the fried chestnuts will be fragrant and waxy. Street vendors often do not have the conditions for a hot pot.
How long does it take to fry raw chestnuts with a coal stove on a small cart? In order to save time and speed, vendors cook the chestnuts in advance and put them on the street for show.
In addition, maltose should be added to real sugar-roasted chestnuts during processing, so that the chestnuts fried not only have a bright appearance but also taste good, and have a special sweetness.
In order to reduce costs, some vendors simply use raw oil instead when roasting chestnuts. Although the appearance is bright, it cannot have the sweetness of maltose
Roasting machine
Fried goods shelf
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