Year1
- 产量：
- 20L/h
Fuyang Zhicheng Technology Co., Ltd.
Xi'an Sales Department Telephone:
Telephone: Mobile:
:,
Address: Nan Yufeng, south side of Shihua Avenue, Weiyang District, Xi'an City Village (South of Budweiser Plaza)
Anhui Contact:
Telephone:
Mobile:
:
:
Address: Economic and Technological Development, Fuyang City, Anhui Province Development Zone Science and Technology Center No.
National toll-free service hotline:
Vertical flow ice cream machine three-color ice cream machine
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Vertical three-color ice cream machine
Price: Yuan
Specifications: **
Power:< br/> Output:
Product description:
. The ice cream machine has a novel, fresh and beautiful design, and the front panel of the ice cream machine is integrated.
The ice cream machine adopts microcomputer control, digital display and automatic control. Ice cream forming function
. The ice cream machine automatically returns the filling handle, humanized design, comfortable and convenient to use, suitable for use in coffee shops and cold drink shops
. The softness and hardness of the ice cream machine can be adjusted freely, and the operation Simple. Just touch the button of the ice cream machine and everything is under control
. The ice cream machine adopts a famous brand compressor, and the ice cream machine has multiple protection functions, which is safe and reliable
. The ice cream machine is equipped with high-strength swivel casters with brakes for convenience. Mobile, mobile operation. Suitable for mobile operations at the entrance of shopping malls, theaters, residential areas, parks, stations, docks, pedestrian streets, etc.
The ice cream equipment can produce a variety of flavors and fancy ice cream products, and is a good helper for individuals and businesses to manage their finances. .
Explanation of the principle of ice cream puffing:
The expansion rate of ice cream is the basis of the organizational structure of ice cream. When the raw and auxiliary materials of ice cream are mixed together, many uniform water vapor bubbles will be generated to increase the volume. After cooling, they will The intervention of air is important to form fine ice crystals, which is essential to prevent the ice cream from freezing too hard, making it soft and palatable in the mouth. Ice cream contains bubbles, and the bubbles form and expand, making the ice cream appear to be twice its original volume and taste even better!
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Xi'an Sales Department Telephone:
Telephone: Mobile:
:,
Address: Nanyu, south side of Shihua Avenue, Weiyang District, Xi'an City Fengcun (South of Budweiser Beer Plaza)
Anhui Contact:
Telephone:
Mobile:
:
:
Address: Fuyang City, Anhui Province Technology Development Zone Science and Technology Center Number
National toll-free service hotline:
WhatsApp
