High-quality white yam from a large grower of Xiaobaizui, a green nutritional product with good taste

白山药长度：

40--50cm

White yam has been said to be the medicine of the mountains since ancient times. White yam has been used as a health food in China for at least many years. The "Shen Nong's Materia Medica" written in the Eastern Han Dynasty even listed yam as a top-quality food. It can nourish the spleen and stomach, lower blood pressure and blood sugar, resist tumors, delay aging, etc. Regular consumption is beneficial to health.
Special pharmacological functions of white yam: The copper ions and connective tissue in yam are of great help to human development and have obvious curative effect on vascular system diseases. The calcium in iron rod yam can treat tendon and bone damage and bone quality. It has a very high curative effect on loose teeth and tooth loss. It also has a very good curative effect on patients with chilblains, diabetes, hepatitis, pediatric diarrhea, enuresis, infant indigestion, ulcerative stomatitis, tuberculosis, and women with menstrual ejaculation. It can be used for a long time. Clear ears and eyes, prolong life.
Control the desire to eat: Yams are rich in protein, B vitamins, vitamins, vitamins, glucose, crude protein amino acids, bile alkali, allantoin and other important nutrients. Dioscorea soap is a pioneer in the synthesis of female hormones. Substances, nourishing yin and yang, enhancing metabolism. The polysaccharide protein components, mucus, digestive enzymes, etc. contained in fresh tubers can prevent cardiovascular fat deposition and help gastrointestinal digestion and absorption.