Kidney-tonifying vegetable seeds, okra seeds, health-care medicinal special vegetable seeds

Kidney-tonifying seeds, okra seeds, health-care medicinal special vegetable seeds
Special vegetable seeds, vegetable seeds, kidney-tonifying vegetables, kidney-tonifying vegetables seeds
Kidney-tonifying vegetables are native to Africa and are distributed in countries around the world, including the United States, It is cultivated more in Japan, India, Southeast Asian countries, Europe, Africa, and the Middle East. It is cultivated more in Taiwan, China, and a small amount is cultivated in the suburbs of large and medium-sized cities such as Beijing, Shanghai, and Guangzhou. In recent years, it has become very popular in the markets of Japan, Taiwan and Hong Kong, and has become a health-care specialty vegetable with great development potential. Kidney-tonifying vegetables are mainly fed with young fruits. The leaves, buds and flowers are also edible. They are rich in various nutrients such as protein, vitamins and mineral salts. They are also a health food with significant curative effects. The young fruits contain a sticky Regular consumption of glycoprotein can help digestion, strengthen the stomach, regulate the intestines, protect the intestines, liver, skin, and mucous membranes, and is effective in treating gastritis, gastric ulcer, liver and other diseases. Kidney-tonifying vegetables are cold in nature, sweet and smooth in taste, and have the effects of strengthening the spleen and stomach, moistening dryness and promoting intestines. It can treat spleen deficiency, fatigue, intestinal dryness and constipation. The leaves are bitter and flat, the roots are bitter and cold, and the flowers and seeds can be used as medicine to treat malignant sores, carbuncles and other diseases.
(1) Fertilization and soil preparation. After the planting site is determined, spread kilograms of high-quality decomposed fertilizer or compost, kilograms of compound fertilizer or kilograms of decomposed cakes per square meter, and turn it into base fertilizer. The land should be harrowed and leveled to make a border. The width of the border should be 1cm, the height should be 3cm, and the width of the ditch should be 3cm. The length depends on the land. It is better to make the border in an east-west direction.
(2) Sowing. Generally, sowing is done from late March to late March. Sowing can be done in March in areas south of the Yangtze River. The specific time should be determined according to the climate of each place and the conditions of the previous and previous crops. Drill holes on both sides of the small sorghum border 1-cm from the edge for on-demand sowing. The distance between holes is 1-cm. Sow seeds in each hole and cover them with soil about 1-cm. In order to harvest the tender fruit pods early, it is best to use nutrient pots to raise seedlings and transplant them. When sowing, sow 3 seeds in each pot, and then put them in the hotbed. After about a few days, the seedlings will emerge and one true leaf can be transplanted into the field. Water them well in time. Dingmiao water.
(3) Management. For direct seeding, when there is one true leaf after emergence, the seedlings should be kept in each hole. When the seedlings have one true leaf, the seedlings should be kept in each hole and all the remaining seedlings should be thinned out. When transplanting seedlings in nutrient pots, leave one plant in each pot after seedling emergence, leave one plant in each pot when there are 3 true leaves, and transplant when there are - one true leaf. Before the plants are sealed, cultivating and cultivating the soil should be combined with top dressing and watering. After that, cultivating, weeding and top dressing should be carried out every other day for a total of times. An average of 3 kilograms of compound fertilizer or kilogram of urea per square meter should be applied. Kidney-tonifying vegetables have well-developed root systems, strong water absorption capabilities, and are relatively drought-tolerant, but watering should be done appropriately depending on the soil's dryness and moisture conditions and weather conditions. Plants grow vigorously in the rainy season, so pay attention to prevent falling and strengthen topdressing in the middle and later stages to prevent premature aging. There are very few diseases and insect pests in kidney vegetables. Aphids, corn borers and other pests are occasionally found. They can be controlled by spraying dimethoate and imidacloprid.
(4) Harvest. It takes about 1 day from sowing to the formation of the first tender fruit of kidney-tonifying vegetables. The main purpose is to feed on the tender fruit pods. Generally, when the fruit pods are 1-cm long after flowering, cut off the fruit stems with a knife and harvest them for sale.
(5) Keep seeds. When the fruit turns green-brown, use a knife to cut off the stems and dry them in the sun. After threshing and removing impurities, store them in a dry place.
Kidney-tonifying vegetables>Company name: Jinan Efficient Agricultural Technology Co., Ltd.