Year1
- 工作水温：
- 15-25℃
- 电压：
- 220V/380V
- 功率：
- 5KW
Introduction to food pure water equipment:
< r>Double-stage reverse osmosis pure water equipment
Solution
Can be used in food, beverage, medical, chemical, optical and other fields, in different The industrial water design solutions are slightly different. Currently, a two-stage reverse osmosis pure water equipment solution is specifically designed for the food and beverage industry to meet the growing food industry.
Dual-stage reverse osmosis
Raw water raw water tank raw water booster pump multi-media filter activated carbon filter sand filter water softener security filter first level High-pressure pump, one-stage reverse osmosis intermediate water tank, two-stage high-pressure pump, two-stage reverse osmosis pure water tank, pure water pump, ultraviolet sterilizer, security filter, pure water point
Comparative comparison of the process and system control of two-stage reverse osmosis food pure water equipment Simple, generally speaking, it can be easily managed by analyzing and understanding the influencing factors. Whether the pure water system can operate stably for a long time is not only limited by the performance of the equipment itself, but also the normal operation and maintenance of the equipment are also crucial.
< r>Double-stage reverse osmosis pure water equipment
When membrane fouling, scaling, membrane element mechanical damage and other phenomena occur, the operating pressure of the pure water system, water production, desalination rate, pressure, pressure difference and other indicators Abnormality will appear. Even if the active layer on the surface of the reverse osmosis membrane element is damaged during use and is temporarily covered by the pollution formed on the membrane surface, the damage to the membrane will be exposed after the first cleaning of the pure water system with chemicals. In this case ,
Users should be able to make correct judgments through a series of methods and determine the real reasons for the low performance of the reverse osmosis membrane system.
Generally speaking, it is difficult to directly use the raw data of each project recorded during the operation process as objective comparable data. The reason is that the data of each project changes due to different operating time and place and human factors. In order to eliminate the impact of such factors,
the conditions of the equipment's stable state after the initial operation must be used as the benchmark. Judging the measured results and the status of the equipment is the standardization of pure water system operating data. The standardization of equipment operating data is very important for the judgment of equipment operating status. Its true significance lies in understanding the changes in equipment performance and the degree of performance changes, so that users can make appropriate improvements and adjustments in a timely manner.
Trial operation
Two-stage reverse osmosis
Confirmation required before operation Project
Before the trial operation of the double-stage reverse osmosis pure water equipment, you should first confirm whether the pretreatment equipment is operating normally. When important water quality analysis item indicators in raw water exceed appropriate standards, it is necessary to confirm the status of the raw water through full water quality analysis. The specific contents that need to be confirmed before running the system are as follows:
Raw water quality: basic analysis items such as turbidity, temperature, and residual chlorine.
Whether the supply of raw water can meet the requirements of
when the system is running.
Whether the operating status of each pretreatment device in the system can meet the operating requirements of the dual-stage reverse osmosis pure water equipment.
Control the operating status of each drug injection device and the amount of drug injection.
The calibration and installation status of each measuring instrument refers to whether it is calibrated and installed correctly.
The settings and status of abnormal high-pressure and low-pressure protection safety devices (i.e., pressure controllers).
The connection part of the piping and the fixed state of the reverse osmosis pressure vessel.
The status of the reverse osmosis high pressure pump.
Whether the opening and closing status of each valve used in the system (permeate water outlet/concentrated water adjustment discharge port) is appropriate.
Whether the automatic control system used for
can work normally.
Check whether the testing instruments and meters installed in the pure water system are normal.
< r>Food pure water equipment reverse osmosis
Features:
Large water permeability and high desalination rate. Under normal circumstances, it has a high interception and removal effect on organic matter, colloidal particles, bacteria, viruses, heat sources, etc.
It has low energy consumption, high water utilization, and lower operating costs than other desalination equipment.
There is no phase change in the separation process and it is reliable and stable.
The equipment is small in size, simple to operate and maintain, has strong adaptability and has a long service life
After-sales service:
The company provides a one-year warranty for each set of equipment provided. , lifetime warranty, has a complete parts library, provides all spare parts, and provides users with suppliers/manufacturers of related equipment and consumable materials
Before the equipment is debugged and delivered for use, provide customers with a complete Operation and maintenance procedures, free operation and maintenance training, and a service engineer stationed on site to follow the operation service day
Within one year from the date of acceptance of the equipment, unless there are force majeure factors such as man-made or natural disasters, etc. If the water output fails due to quality problems of the equipment itself, our company will be responsible for free repair or replacement. Maintenance services after the free maintenance service period will only be charged a reasonable cost.
During the one-year warranty period, service engineers will be dispatched every month to check the operating status of the equipment on-site, and make irregular phone calls to check on the operating status of the equipment. Outside the warranty period, after-sales service engineers and technicians will make regular visits to equipment users. Check operation records, collect feedback information and provide guidance to assist users in solving related problems.
Depending on the condition of the equipment, if our company receives a repair notification, it can be solved by phone within hours.
Provide users with relevant technical consultation and rational suggestions for reducing operating costs.
Contact person: Wang Peng
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