A very delicious recipe for stir-fried green beans and meat. Detailed explanation of stir-fried green beans and meat. Technical training for stir-fried green beans and meat.

>Pair it with high-protein meat to make a delicious and nutritious dish. Pour the green beans in boiling water and cut the red pepper into small pieces. Marinate the pork slices with salt, soy sauce and pepper (you can add a little MSG) for a few minutes. Heat oil in the pot, stir-fry onion and ginger, stir-fry the meat until cooked, add green beans and red pepper, stir-fry until the meat is cooked, and take it out of the pot. Green beans are rich in nutrients and contain a variety of vitamins and minerals. Green beans are also very suitable to be used with various ingredients to make home-cooked dishes. For example, the green bean stir-fried with meat cubes recommended to you today is one of the more classic ones. The preparation of this dish couldn't be easier. You can also add a little chili or something according to your own preferences to make it more delicious and appetizing.
>【Method】:
>. Prepare and wash the green beans and set aside.
>. Chop the pork and mince the garlic seeds.
>. Prepare and chop the chili peppers. I only put about two chili peppers here.
>.Put oil in the pot and stir-fry garlic seeds until fragrant. Add chili pepper and stir-fry with a little salt.
>. Add green beans and stir-fry until cooked.
>.Add pork and stir-fry for a few minutes.
>.Add appropriate amount of salt to taste and stir-fry until combined.
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