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Wherever you can go to learn how to make Nanjing duck blood powder, come to Wuhan Weisiyuan Baojiaohui

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brand
武汉味思源饮食管理有限公司
area
HubeiWuhan
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Shipped within 3 days from the date of payment by the buyer
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Wuhan TasteSpring Catering Management Co

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Product Details
Wherever you can go to learn how to make Nanjing duck blood powder, come to Wuhan Weisiyuan Training Center
Wuhan Weisiyuan Food Training Center
Training status
Training content
★Duck blood vermicelli soup soup making★Duck Braised technology for blood, duck gizzards, duck liver, duck intestines, etc. ★ Finished product seasoning technology and other production processes and recipes ★ Tiger eggs, braised lotus root, braised kelp, braised dried sesame, appetizer technology, etc.
Course schedule
Describe the background, origin and development history of Duck Blood Fans.
Watch the entire production process of Duck Blood Fans.
Preparation and use of utensils and equipment for blood vermicelli store operation.
Understand the functions and classification, selection, proportioning, and processing of spices.
Preparation and maintenance of soup, red oil, sesame oil and brine.
Selection and processing methods of meat, duck offal and other ingredients.
Preparation and maintenance of quality, stewed soup, fresh soup and other soups.
Site selection principles and procurement channels for face-to-face operations.
The operating principles, investment budget and risk avoidance of face-to-face operations.
During the training time, the teacher will teach one-on-one, including teaching and training, until you have learned the lesson. There is no limit to the study time, usually about a day, depending on personal circumstances.
The training fee is RMB, including technology transfer fee, meal fee, learning material fee, information fee, three-year technology upgrade fee, etc. No fees will be charged during the process. At Wuhan Weisiyuan Food Training Base, all training projects are taught by professional teachers with excellent skills and favorable prices. For many projects, you can taste or try them out first and then pay a fee to learn, and sign a training contract with a teaching package. Students from all over the world are welcome to visit.
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