Malatang technical training Chongqing Malatang training Malatang training school

Malatang technical training
Chongqing Malatang training
Malatang training school
[Training content]
Identification and selection of various raw materials Correct selection of raw materials will greatly reduce costs. We will make it Customers know the origin, use, quality, price, etc. of pepper and pepper spices. For Malatang technical training, choose Beijing Food Fashion Catering Training Center.
, understanding and selection of various appliances. For Chongqing Malatang training, choose Beijing Food Fashion Catering Training Center.
. Preparation of Malatang red oil: Red oil mainly plays the role of flavoring, thickening and thickening in Malatang. Most of the aroma we smell when passing by Malatang shops comes from red oil. The ratio of red oil changes according to the type of operation. For example, the old hot pot uses pure butter, the new hot pot uses mixed meat and vegetable oil, and the clear oil hot pot uses rapeseed oil or salad oil. Under the step-by-step guidance of our chefs, customers can quickly master the production essentials by learning the recipes and cooking methods. The cooked red oil is characterized by a bright red color, a spicy, rich, mellow and long-lasting aroma. Malatang training school chooses Beijing Food Industry Fashion Catering Training Center. .
Preparation of Malatang base material: The base material in Malatang mainly plays the role of adding flavor to the thick soup and enhancing the spicy aroma. The focus and difficulty of its production lies in the careful selection of materials, meticulous process, and proper control of the heat. We allow customers to quickly understand and control the key points and independently fry the spicy hotpot base that is overflowing with aroma. For Malatang technical training, choose Beijing Food Fashion Catering Training Center.
Making Malatang dipping sauces and flavoring dishes: The main functions of dipping sauces and flavoring dishes are to lower the temperature of the ingredients and increase the flavor. At present, Malatang's dipping sauces are diversified. We will teach customers how to make sesame oil and garlic paste, dry sesame sauce, fermented bean curd, optional ingredients, etc. For authentic Malatang training, choose Beijing Food Fashion Catering Training Center.
Preparation of Malatang soup: The soup is mainly fresh and fragrant. Through our preparation, customers can master the low-cost and delicious soup preparation method.
. Preparation of the pot base: mainly mixing the base ingredients, red oil, soup and other auxiliary materials in a certain proportion to form a pot base of various flavors. Our main purpose is to enable customers to skillfully change into various flavors and business forms (such as new style hot pot, old hot pot, clear oil, spicy, butter, spicy, small hot pot, etc.) with low cost, easy operation and proficiency.
, making Malatang special dishes. Dishes such as coriander, beef, crispy meatballs, fat intestines and other dishes require preliminary processing to achieve the desired effect for some dishes that are not easy to taste or require a special taste.
Cutting, matching and skewering of Malatang dishes. Through the use of knife skills, the dishes are beautiful, sensory and substantial enough to be savored and skewered.
The shape, skewering and presentation of dishes: The shape, skewering and presentation of dishes are becoming more and more important to modern Malatang. By learning various styling, skewering and plating methods, customers can make the dishes more affordable and upscale. Meet the needs of consumers at all levels.
, learn the precautions of Malatang. Master the methods of storing and keeping fresh soup dishes.
, store layout, business license application, marketing strategy training and store operation management.
, Free lifetime technical upgrades.
Company name: Beijing Food Industry Fashion International Catering Management Co., Ltd.
Contact person: Sun Tao ①⑧⑧〇①①⑨⑨⑤③④
: ②④①⑧⑥⑦⑧⑧⑥〇
Address: North of Jiugong Industrial Zone, Daxing District, Beijing No. A8, East District