Shaanxi Baoji Tongfeng small cold skin machine 6500 manufacturer can test the machine on site

As the saying goes, an expert knows what to do, but an outsider can watch the excitement. People who have been making Liangpi for many years have a different way of watching the machine demonstration than those who have never made Liangpi. People who don’t understand it think it’s pretty good just by watching it being made. But you still need to know a little bit about many of the basic tips
< Owners of Liangpi business and wholesalers may have had similar experiences: one day for some reason, the quality of some Liangpi was not as good or not as good as yesterday. When the tendons are delivered to customers, there will be people nagging and complaining: Today's leather is not very good...
< The big advantage of Tongfeng Liangpi machine is that the quality of the Liangpi is good and there is no need to add any additives. The high-temperature steam of - 10 degrees Celsius instantly cooks the cold skin and makes it bubble and chewy, making it chewy and smooth. The quality is even better than that made by hand. Not only can it be made thin and thick, but the machine is also versatile: not only can it be made into cold noodle dough, but it can also be made into rice noodle dough, rice noodle starch noodle dough, Northeastern big noodle dough, etc. The functions are also diverse: when making cold skin, you can also connect to the steam box simultaneously to steam gluten while making cold skin. There is no need to make a separate pot to steam gluten anymore.
The small-sized Liangpi machine produced by Tongfeng Machinery is cheap, easy to use and cost-effective. The steam Liangpi machine is multi-purpose, convenient and affordable. It has a complete range of models and a fully automatic Liangpi machine that saves time, labor and electricity. You can choose from a variety of other products produced by Tongfeng Machinery. Liangpi machines can be tested on-site, making it your first choice to invest and make money.