Changzhi Hand-made Noodles Training Authentic Shaanxi Noodles How to Make Spinach Noodles

)
Handmade noodles are a kind of traditional Han pasta. They are as thin as hair, as light as white jade, white and bright and tough. They are handmade noodles that are durable and resistant to cooking. They are carefully selected and made with exquisite ingredients. They are soft in the mouth and leave a pleasant aftertaste. Long and very delicious. Today Xinxiang Shili Baxiangchai Teacher Training School will tell you how to make authentic handmade noodles.

Handmade noodles originated in China and have a history of making and eating for more than 4,000 years. Noodles are a healthy food that is simple to make, convenient to eat, rich in nutrients, and can be both a staple food and a fast food. It has long been accepted and loved by people all over the world.

. ) The big reasons for training in our school
. ), small investment, 10,000 yuan to start.
. ), the risk is small, and it can be done by setting up a stall.
. ), quick results, that is, cash flow.
. ), simple, can be learned.
. ), easy to control, not complicated.
. ), the market is big, food is the first necessity for the people
. ), there are many sales, and you still want to buy after you eat
. ), the profit is stable, cultivating repeat customers
. ), Hello teacher , learn real kung fu.
. ), hands-on practice on site.

.) The Xinxiang Shili Baxiang Noodles training program includes authentic Lanzhou beef ramen technology teaching (noodle throwing, pulling noodles, and stretching noodles), authentic Lanzhou mutton ramen technology training, handmade noodles, Shanxi sliced noodles, and fried sauce Noodles, mutton braised noodles, fried noodles, chicken noodles, beef noodles, covered noodles, stir-fried noodles, fried noodles, mixed noodles, pulled noodles, Japanese ramen, authentic Lanzhou ramen, Japanese ramen, eel ramen, clear soup beef ramen , braised pork ramen, vegetable ramen, seafood ramen, fried ramen, egg ramen, vegetable ramen, mutton ramen, braised beef ramen, egg ramen, beef fried ramen, mutton fried ramen, beef fried noodles, mutton fried noodles, egg fried ramen, Fried noodles training, dry noodles, Xinjiang noodles, braised noodles, beef cold noodles, mutton noodles, beef noodles, beef steamed buns, mutton steamed buns, fried noodles, cold noodles, beef braised noodles, beef dumplings, mutton dumplings, tomatoes Fried rice, egg fried rice, beef fried rice, mutton fried rice, Lanzhou fried rice, braised beef rice bowl, potato beef rice bowl, scallion beef rice bowl, scallion mutton rice bowl, spicy and sour cabbage rice bowl, cumin mutton rice bowl Professional technical training on rice donburi, stir-fried beef rice donburi with green pepper, fried beef rice donburi with garlic moss, stir-fried beef rice donburi with onions, rice donburi with green pepper and potato shreds, and beef rice donburi with potatoes.


. ) Please call 155654
. )

. ) Xinxiang Shili Baxiang snack training
. ) Contact Teacher Chai
. )
. ) Telephone number
. ) Consultation 15565433787
. ) School address Heping, Hongqi District, Xinxiang City, Henan Province From Nanqiao to Ximi Road North
.) Bus route: Take the bus from the train station or bus station to Jinsui Avenue and Heping intersection station and get off there (call the school in advance for school bus pick-up) )
. ) (If you make an appointment in advance for learners to come to school, a special car will be available to pick them up. Our aim is to serve every student)