Sweetener aspartame price manufacturer

Aspartame is a non-nutritive sweetener and flavoring agent. Twice as sweet.
Characteristics of Aspartame Aspartame is a white crystalline powder, odorless, and has a strong sweet taste. Its sweetness is very similar to that of sugar, and it has a refreshing feeling without bitter or metallic taste. It is unstable in aqueous solution and easily decomposes and loses its sweetness.
The advantage of aspartame is that it is highly safe. It is classified as grade 1 (generally recognized as safe) by the United Nations Food Additives Committee. It is the product with the most thorough research on human safety among all sugar substitutes. So far, it is We have successful experience in using a variety of products in many countries around the world.
Pure taste, with a refreshing sweetness that is very similar to sucrose, without any bitter aftertaste or metallic taste. It is the sweetener with a sweetness closest to sucrose that has been successfully developed so far. Aspartame is twice as sweet as sucrose, and only a small amount is needed to achieve the desired sweetness. Therefore, using aspartame to replace sugar in food and beverages can significantly reduce calories and will not cause dental caries.
The mixed use of sucrose or other sweeteners has a synergistic effect. For example, adding % to % to saccharin can significantly mask the bad taste of saccharin.
Fragrance blending has excellent synergism, especially for acidic citrus, lemon, grapefruit, etc., which can make the fragrance last longer and reduce the amount of fragrance.