Product Details
Where is the best place to learn kamaboko and fish tofu training? Full step-by-step teaching
Wuhan Weisiyuan snack training
Training content
Production of surimi
, fish
Production of cake
,
Two-color fish cake< br/> ,
Three-color fish cake
,
Fish tofu
,
Fish roll
,
Fish dumpling
,
Fish Balls
,
Shrimp Balls
,
Cuttlefish Balls
,
Beef Balls
,
Chicken Balls
,
Shiitake mushroom balls, etc.
Course Arrangement
Selection and processing techniques, preparation methods and practical operation of surimi.
The preparation methods and practical operations of fish cake, two-color fish cake and three-color fish cake.
Methods and practices for making tofu, fish rolls and fish dumplings.
Methods and practices for making meatballs and shrimp meatballs.
Practical exercises on meatballs, chicken meatballs, mushroom meatballs, etc.
Preparation and practical operation of special dishes such as cakes, fish tofu and fish balls.
Training time
Teachers give one-on-one lessons, including teaching and learning, until you learn it. There is no limit to the study time, usually about a day, depending on personal circumstances.
Training fee
Yuan, including technology transfer fee, lunch fee, material fee, information fee, three-year technology upgrade fee, etc. No fees will be charged during the process.
Special Offers
Guide to equipment portfolio and purchasing information.
Guide business methods and sales techniques.
Free technical upgrades.
At Wuhan Weisiyuan Food Training Base, all training projects are taught by professional teachers with excellent skills and favorable prices. For many projects, you can taste or try them out first and then pay a fee to learn, and sign a training contract with a teaching package. Students from all over the world are welcome to visit.
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