How to use a steamer to steam buns, which is the best steamed bun steaming room, a complete set of steamed bun steaming room - AVIC

How to use a steamer to steam buns, which steamed bun steaming room is the best, a complete set of steamed bun steaming rooms AVIC Shandong Zouping County Yuanyang Machinery Co., Ltd. is a modern enterprise specializing in kitchen development, engineering design, manufacturing, sales, and installation. The company's main product series include: large steam rooms, electric rice steaming boxes, gas rice steaming cabinets, intelligent rice steaming trucks, dough mixers, dough presses, steamed bun machines and other steamed bun room equipment cupboards, tableware cabinets, dining tables (diners) chair) series, workbench (cabinet) equipment, etc. The company adheres to the tenet of "integrity-based, good quality". Carefully designed, finely manufactured, with excellent quality and perfect after-sales service, we continue to gain customer support and trust. Features of the steamer: The all-in-one proofing and steaming machine is a new type of proofing and steaming equipment developed by our company based on the needs of domestic customers. It integrates hot air circulation proofing and high-temperature steam steaming. Can steam steamed buns, steamed buns and dishes. , The whole machine is made of high-quality stainless steel, with reasonable structure, beautiful appearance and easy use. It is widely used in large breakfast companies and places with high demand for pastries. . This machine is an all-in-one steaming and proofing machine. The box can accommodate steaming vehicles. Each vehicle has 3 steaming trays (layers). Each tray can hold about 1/2 steamed buns or steamed buns. , The whole machine takes minutes to wake up and steam. The production capacity is flour/or buns/hour. This machine adopts automatic control. Wake-up, steaming and exhaust can all be automatically controlled by time. Each time steaming is completed, the equipment will automatically cut off the steam source and sound an alarm. It is simple to operate, safe and convenient to use. Use and Maintenance Editor: 1. Before using the rice steamer, you must install a leakage protection switch, check the electrical circuits, the shell must be effectively grounded, and the wiring must be firm. It is strictly prohibited to use it without a leakage protection switch and effective grounding. 2. Place the machine flat before use, connect the input steam pipe, put the rice tray, steamed bun tray, etc. into the box, add some clean water, apply electricity (or steam) for 3 minutes to achieve good disinfection, and then put in rice. , steamed buns and vegetables. 3. When using electricity for heating, the water tank must be filled with water. Do not run out of water to avoid burning out the electrical appliances. 4. When using steam for heating, put the food to be cooked into the box and close the door. There is a pressure safety ball valve on the roof of the rice steaming car. When the air pressure reaches a certain pressure, the air pressure ball valve will automatically open and the steam will overflow. This is a normal phenomenon. It is strictly forbidden to use objects. Depress the air pressure ball valve. 5. The rice steamer is not a high-pressure sealed container, and a small amount of steam is allowed to escape from the door gap. When the steam is input for a few minutes, it is normal for the steam to overflow to increase compared with the initial input. 6. The shell of the rice steaming carriage should not be placed near corrosive substances such as acids and alkalis to prevent corrosion and oxidation. 7. After steaming, the steamer should be cleaned, and the surface of the electric heating element should be scrubbed regularly (usually twice a week), but the surface should not be scraped with a hard metal shovel, and the water in the water tank should be replaced in time.