Hakka traditional tofu training-professional traditional Hakka tofu investment and franchise-tofu technology production

Hakka traditional tofu training specializes in traditional Hakka tofu investment and franchise tofu technology production, phone number: Miss Liu The body's need for calcium. Therefore, people have developed a variety of calcium-fortified foods from soy products to increase the body's calcium intake. However, the simple use of calcium preparations cannot achieve a good calcium-fortifying effect, and collagen and mucopolysaccharides need to be added. Tofu processed in this way contains collagen and calcium per gram. The soy products business has a broad mass base. Everyone knows that eating tofu, dried tofu, and soy milk is very beneficial to human health and is very popular among all types of people. Therefore, there is no need to worry about market sales and consumer acceptance. Consumers really accept it. A good project is a project that you like. There is no specialty bean product brand on the market that makes soy products so professionally, so precisely, and with so many varieties like the traditional Hakka tofu shop. It is truly a unique business. If you have sharp enough market insights, open a traditional Hakka tofu shop now. , it is difficult not to make money even if you run a one-man business. Advantages of Hakka tofu project
Authentic Hakka tofu technology, years of brand verification
Students can open an authentic Hakka tofu shop without paying high prices to join
The most abundant training content, fully guaranteeing the needs of opening a shop
Experienced teachers teach to ensure that all technologies can be mastered in a short time
Store opening support makes starting a business worry-free.
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Course arrangement and theoretical learning
Explanation of the store opening process, including store location selection, staffing, material procurement, etc.
Detailed explanation of project technology, including the purchase of raw materials and equipment, taste Change the ratio, etc.
Shop management tips to easily create wealth.
Demonstration and explanation
One-on-one practical demonstration by professional teachers to explain techniques
During practical operation, the teacher guides students to recall the knowledge learned in the theoretical learning stage and consolidate what they have learned.
Self-Practice
Students practice the project from beginning to end, and the teacher patiently guides them
After the students make the finished product, the teacher evaluates the finished product
The teacher guides the students to repeat the operation, Be proficient in operating procedures until you can complete project production independently.
Course completion and follow-up services
The finished products produced by the students are approved by the teacher, and the teacher allows the students to complete the course
After graduation, students can contact the relevant staff at any time if they encounter any problems during the business process.
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You can choose the learning method

Tender tofu, old tofu, oiled tofu, and salted tofu can only be learned in one variety, including teaching techniques and recipes, and learning is guaranteed.

Special package of soft tofu, old tofu, oil tofu, salt-marinated tofu, tofu curd, yuba, soy milk and other products with a tuition fee of RMB 1.
The fee for the Wei Zhi Hua Traditional Hakka Tofu Franchise Store includes site selection guidance, decoration plan guidance, a complete set of Hakka tofu technology training materials and information fees, publicity and promotion plan guidance, lifetime free technology upgrades, free tool sets and clothing sets, and advertising photos. Zhang, authorized license plate, provides door-to-door guidance services from masters upon opening.
The traditional Hakka tofu shop chain store started its business in 2001 under the leadership of Master Liu. They aimed at soy products and used the most traditional stone-ground tofu machine to make and sell them on site, so that consumers can see them with their own eyes. You can buy with confidence by going through the whole process of making soy products, and successfully grafted this form onto the chain business model, building a relatively complete franchise cooperation system image system and operating platform, thus achieving great success. Unique products, strong R&D capabilities, advanced technology, mature management experience, and a sustainable management guarantee system have enabled the company to develop rapidly.
Name Shenzhen Chuangfu Catering Management Co., Ltd.
Contact person Ms. Liu
Email
Telephone
Mobile phone
Address Songbai, Shiyan Town, Baoan District, Shenzhen City The third floor of Lu Feicui Apartment (walk meters from Shiyan Bus Station in the direction of Gongming)