How to make spicy chicken pie and delicious Wujin Maiduo pie training

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The pie is golden in color, crispy on the outside, cool but not hard. There are more than a dozen special flavors for you to choose from, with a wide range of flavors and rich nutrition. It is made from the exclusive secret and tender layer recipe of Teacher Li of the Food Center and is paired with various refined fillings. It combines the fashion of burgers and the nutrition of pasta, avoiding the taste of food. Monotonous, boring and other shortcomings. Suitable for all ages, it is rich in nutrients and leaves a lingering fragrance in your mouth and lips that you will never tire of eating.
Food center pie types
Black pepper beef pie, spicy squid pie, spicy chicken pie, fish-flavored shredded pork pie, spicy kelp pie, sweet potato pie, pumpkin pie, refreshing potato shredded pie, hawthorn pie There are more than ten new flavors such as strawberry pie, spicy tofu pie, spiced bean shredded pie, sauce pork pie, etc., which satisfy the tastes of different diners. It can be said to be a natural, healthy and green food, recognized and loved by the public. It is better to teach someone a skill than to give someone a lot of money. Students are welcome to come for consultation and learning.
On-site practical operation of tools, pie recipes and production processes using various fillings.
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